Gemma Walton
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 0.5%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
-
- Gut microbiota and health 52
- Food Science 29
- Probiotics and Fermented Foods 23
- Co-authors
- Glenn R. Gibson (37 shared papers)Adele Costabile (11 shared papers)Thamer Aljutaily (1 shared paper)Eduardo Huarte (1 shared paper)И. Н. Сергеев (1 shared paper)Daniel M. Commane (5 shared papers)Jeremy P. E. Spencer (3 shared papers)Marı́a José Oruña-Concha (2 shared papers)
- Journals
- Nutrients (7 papers)British Journal Of Nutrition (6 papers)Food Chemistry (4 papers)European Journal of Nutrition (3 papers)PLoS ONE (3 papers)
- Partner nations
- United KingdomSpainNetherlands
In The Last Decade
Gemma Walton
77 papers receiving 3.5k citations
Gemma Walton's Hit Papers
Peers
Comparison fields: 5 of 128
- Biochemistry 386
- Nutrition and Dietetics 930
- Food Science 977
- Biological Psychiatry 115
- Gastroenterology 205
Countries citing papers authored by Gemma Walton
This map shows the geographic impact of Gemma Walton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gemma Walton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gemma Walton more than expected).
Fields of papers citing papers by Gemma Walton
This network shows the impact of papers produced by Gemma Walton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gemma Walton. The network helps show where Gemma Walton may publish in the future.
Co-authors
The 25 scholars most cited alongside Gemma Walton, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 80 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Metabolism of Anthocyanins by Human Gut Microflora and Their Influence on Gut Bacterial Growth Hit paper breakdown → | 2012 | 378 |
| 2 | 2020 | 246 | |
| 3 | 2015 | 238 | |
| 4 | 2012 | 160 | |
| 5 | 2012 | 155 | |
| 6 | 2011 | 130 | |
| 7 | 2014 | 118 | |
| 8 | 2021 | 101 | |
| 9 | 2011 | 99 | |
| 10 | 2019 | 98 | |
| 11 | 2012 | 98 | |
| 12 | 2015 | 88 | |
| 13 | 2015 | 86 | |
| 14 | 2011 | 81 | |
| 15 | 2019 | 73 | |
| 16 | 2018 | 71 | |
| 17 | 2016 | 70 | |
| 18 | 2020 | 69 | |
| 19 | 2022 | 66 | |
| 20 | 2016 | 65 |
About Gemma Walton
Gemma Walton is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Physiology and Genetics, having authored 80 papers that have together received 3.6k indexed citations. Recurring topics across this work include Gut microbiota and health (52 papers), Probiotics and Fermented Foods (23 papers), Diet and metabolism studies (18 papers), Microbial Metabolites in Food Biotechnology (16 papers), Clostridium difficile and Clostridium perfringens research (7 papers), Digestive system and related health (7 papers), Food composition and properties (7 papers) and Phytochemicals and Antioxidant Activities (4 papers). The work is most often cited by research in Biochemistry (386 citations), Nutrition and Dietetics (930 citations), Food Science (977 citations), Biological Psychiatry (115 citations) and Gastroenterology (205 citations). Gemma Walton has collaborated with scholars based in United Kingdom, Spain and Netherlands. Frequent co-authors include Glenn R. Gibson, Adele Costabile, Thamer Aljutaily, Eduardo Huarte, И. Н. Сергеев, Daniel M. Commane, Jeremy P. E. Spencer, Marı́a José Oruña-Concha, Ian Rowland and Sofía Kolida. Their work appears in journals such as Nutrients, British Journal Of Nutrition, Food Chemistry, European Journal of Nutrition and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.