Els Vossen

1.7k citations
45 papers · 1.4k · h-index 23

Impact in

Papers in

Els Vossen

45 papers receiving 1.4k citations

Peers

Els Vossen
Comparison fields: 5 of 111
  • Animal Science and Zoology 747
  • Biochemistry 162
  • Food Science 301
  • Nutrition and Dietetics 223
  • Insect Science 103
Replace Muhammad Sohaib with:
Muhammad Sohaib Pakistan
Anna Czech Poland
Marta Suely Madruga Brazil
Dinesh D. Jayasena South Korea
Carlotta Giromini Italy
Mooha Lee South Korea
T. A. Houser United States
Nasir Rajput Pakistan
J. Pikul Poland
Koo Bok Chin South Korea
Els Vossen relative to Muhammad Sohaib Pakistan Muhammad Sohaib's profile →
Citations per field
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Muhammad Sohaib · 1×
Citations per year

Countries citing papers authored by Els Vossen

Since Specialization
Citations

This map shows the geographic impact of Els Vossen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Els Vossen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Els Vossen more than expected).

Fields of papers citing papers by Els Vossen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Els Vossen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Els Vossen. The network helps show where Els Vossen may publish in the future.

Co-authors

The 25 scholars most cited alongside Els Vossen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Els Vossen Line = papers co-authored together Els Vossen links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 45 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2016245
2 201585
3 201583
4 201169
5 201468
6 201464
7 201857
8 201549
9 201246
10 201044
11 201442
12 201642
13 201640
14 201840
15 201938
16 201835
17 201626
18 201126
19 202025
20 202024

About Els Vossen

Els Vossen is a scholar working on Animal Science and Zoology, Molecular Biology, Physiology, Nutrition and Dietetics and Biochemistry, having authored 45 papers that have together received 1.4k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (29 papers), Animal Nutrition and Physiology (14 papers), Protein Hydrolysis and Bioactive Peptides (8 papers), Biochemical effects in animals (7 papers), Phytochemicals and Antioxidant Activities (5 papers), Dye analysis and toxicity (4 papers), Fatty Acid Research and Health (3 papers) and Nutritional Studies and Diet (3 papers). The work is most often cited by research in Animal Science and Zoology (747 citations), Biochemistry (162 citations), Food Science (301 citations), Nutrition and Dietetics (223 citations) and Insect Science (103 citations). Els Vossen has collaborated with scholars based in Belgium, France and United States. Frequent co-authors include Stefaan De Smet, Thomas Van Hecke, Katleen Raes, Lynn Vanhaecke, Erik Claeys, Julie Vanden Bussche, Nico Boon, John Van Camp, Frédéric Leroy and Veerle Fievez. Their work appears in journals such as Meat Science, Journal of Agricultural and Food Chemistry, Food Chemistry, Food Research International and Food & Function.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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