Zhangyi Chen
Impact in
- Food Science top 5%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Polysaccharides Composition and Applications
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
Papers in
-
- Proteins in Food Systems 4
- Microencapsulation and Drying Processes 3
- Polysaccharides Composition and Applications 2
-
- Microbial Fuel Cells and Bioremediation 2
- Co-authors
- Yan Zhao (4 shared papers)Yonggang Tu (4 shared papers)Mingsheng Xu (3 shared papers)Jianke Li (1 shared paper)Menglin Wang (1 shared paper)Shuzhen Wang (1 shared paper)Fang Liu (1 shared paper)Lingxiang Liu (1 shared paper)
- Journals
- Food Hydrocolloids (2 papers)Food Chemistry (1 paper)Poultry Science (1 paper)Frontiers in Oncology (1 paper)Separation and Purification Technology (1 paper)
- Partner nations
- China
In The Last Decade
Zhangyi Chen
6 papers receiving 405 citations
Peers
Comparison fields: 5 of 60
- Food Science 316
- Animal Science and Zoology 141
- Nutrition and Dietetics 59
- Insect Science 32
- Cell Biology 35
Countries citing papers authored by Zhangyi Chen
This map shows the geographic impact of Zhangyi Chen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zhangyi Chen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zhangyi Chen more than expected).
Fields of papers citing papers by Zhangyi Chen
This network shows the impact of papers produced by Zhangyi Chen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zhangyi Chen. The network helps show where Zhangyi Chen may publish in the future.
Co-authors
The 18 scholars most cited alongside Zhangyi Chen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2016 | 138 | |
| 2 | 2014 | 114 | |
| 3 | 2016 | 113 | |
| 4 | 2017 | 39 | |
| 5 | 2025 | 4 | |
| 6 | 2024 | 1 | |
| 7 | 2025 | 0 |
About Zhangyi Chen
Zhangyi Chen is a scholar working on Food Science, Environmental Engineering, Nutrition and Dietetics, Pharmacology and Animal Science and Zoology, having authored 7 papers that have together received 409 indexed citations. Recurring topics across this work include Proteins in Food Systems (4 papers), Microencapsulation and Drying Processes (3 papers), Polysaccharides Composition and Applications (2 papers), Microbial Fuel Cells and Bioremediation (2 papers), Food composition and properties (1 paper), Meat and Animal Product Quality (1 paper), Trace Elements in Health (1 paper) and Pharmacological Effects of Medicinal Plants (1 paper). The work is most often cited by research in Food Science (316 citations), Animal Science and Zoology (141 citations), Nutrition and Dietetics (59 citations), Insect Science (32 citations) and Cell Biology (35 citations). Zhangyi Chen has collaborated with scholars based in China. Frequent co-authors include Yan Zhao, Yonggang Tu, Mingsheng Xu, Jianke Li, Jianke Li, Jianke Li, Menglin Wang, Shuzhen Wang, Fang Liu and Lingxiang Liu. Their work appears in journals such as Food Hydrocolloids, Food Chemistry, Poultry Science, Frontiers in Oncology and Separation and Purification Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.