Susan E. Gebhardt
Impact in
- Biochemistry top 0.05%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Nutrition and Dietetics top 0.5%
- Nuts composition and effects
Papers in
- Biochemistry 12
- Phytochemicals and Antioxidant Activities 9
- Antioxidant Activity and Oxidative Stress 8
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- Biochemical Analysis and Sensing Techniques 2
- Co-authors
- David B. Haytowitz (16 shared papers)Gary R. Beecher (11 shared papers)Joanne M. Holden (16 shared papers)Ronald L. Prior (4 shared papers)Xianli Wu (3 shared papers)Seema A. Bhagwat (6 shared papers)I. Marilyn Buzzard (2 shared papers)Sally F. Schakel (2 shared papers)
- Journals
- Journal of Food Composition and Analysis (10 papers)Journal of Agricultural and Food Chemistry (4 papers)Journal of Food Science (2 papers)The FASEB Journal (2 papers)Journal of the American Oil Chemists Society (1 paper)
- Partner nations
- United StatesGuam
In The Last Decade
Susan E. Gebhardt
34 papers receiving 5.5k citations
Susan E. Gebhardt's Hit Papers
Peers
Comparison fields: 5 of 163
- Biochemistry 3.0k
- Nutrition and Dietetics 1.2k
- Food Science 1.3k
- Plant Science 1.5k
- Complementary and alternative medicine 227
Countries citing papers authored by Susan E. Gebhardt
This map shows the geographic impact of Susan E. Gebhardt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Susan E. Gebhardt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Susan E. Gebhardt more than expected).
Fields of papers citing papers by Susan E. Gebhardt
This network shows the impact of papers produced by Susan E. Gebhardt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Susan E. Gebhardt. The network helps show where Susan E. Gebhardt may publish in the future.
Co-authors
The 25 scholars most cited alongside Susan E. Gebhardt, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 35 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Lipophilic and Hydrophilic Antioxidant Capacities of Common Foods in the United States Hit paper breakdown → | 2004 | 1463 |
| 2 | Concentrations of Anthocyanins in Common Foods in the United States and Estimation of Normal Consumption Hit paper breakdown → | 2006 | 1001 |
| 3 | Concentrations of Proanthocyanidins in Common Foods and Estimations of Normal Consumption Hit paper breakdown → | 2004 | 796 |
| 4 | 1999 | 456 | |
| 5 | 2006 | 437 | |
| 6 | 1997 | 314 | |
| 7 | 2006 | 257 | |
| 8 | 2006 | 245 | |
| 9 | 2004 | 241 | |
| 10 | Nutritive Value of Foods | 1988 | 155 |
| 11 | 2010 | 113 | |
| 12 | 2005 | 64 | |
| 13 | Composition of foods, fruits and fruit juices, raw, processed, prepared | 1982 | 55 |
| 14 | 2003 | 53 | |
| 15 | 2004 | 43 | |
| 16 | 2005 | 39 | |
| 17 | 1996 | 26 | |
| 18 | 1985 | 22 | |
| 19 | 2010 | 18 | |
| 20 | 1974 | 17 |
About Susan E. Gebhardt
Susan E. Gebhardt is a scholar working on Biochemistry, Nutrition and Dietetics, Public Health, Environmental and Occupational Health, Food Science and Rheumatology, having authored 35 papers that have together received 5.9k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (9 papers), Nutritional Studies and Diet (9 papers), Antioxidant Activity and Oxidative Stress (8 papers), Consumer Attitudes and Food Labeling (4 papers), Plant Physiology and Cultivation Studies (3 papers), Folate and B Vitamins Research (3 papers), Horticultural and Viticultural Research (3 papers) and Biochemical Analysis and Sensing Techniques (2 papers). The work is most often cited by research in Biochemistry (3.0k citations), Nutrition and Dietetics (1.2k citations), Food Science (1.3k citations), Plant Science (1.5k citations) and Complementary and alternative medicine (227 citations). Susan E. Gebhardt has collaborated with scholars based in United States and Guam. Frequent co-authors include David B. Haytowitz, Gary R. Beecher, Joanne M. Holden, Ronald L. Prior, Xianli Wu, Seema A. Bhagwat, I. Marilyn Buzzard, Sally F. Schakel, Liwei Gu and Joanne Holden. Their work appears in journals such as Journal of Food Composition and Analysis, Journal of Agricultural and Food Chemistry, Journal of Food Science, The FASEB Journal and Journal of the American Oil Chemists Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.