Sun‐Ok Lee
Impact in
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 2%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
-
- Food composition and properties 15
- Microbial Metabolites in Food Biotechnology 10
- Food Science 20
- Food Quality and Safety Studies 6
- Co-authors
- Suzanne Hendrich (11 shared papers)Patricia A. Murphy (8 shared papers)Cindi Brownmiller (23 shared papers)Luke R. Howard (12 shared papers)Jay‐lin Jane (1 shared paper)Yongfeng Ai (1 shared paper)Jovin Hasjim (1 shared paper)Andrean L. Simons (1 shared paper)
- Journals
- Nutrients (7 papers)Current Developments in Nutrition (6 papers)The FASEB Journal (6 papers)Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology (2 papers)Journal of Nutrition (2 papers)
- Partner nations
- United StatesSouth KoreaPoland
In The Last Decade
Sun‐Ok Lee
84 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 129
- Biochemistry 276
- Nutrition and Dietetics 524
- Leadership and Management 31
- Food Science 391
- Pathology and Forensic Medicine 280
Countries citing papers authored by Sun‐Ok Lee
This map shows the geographic impact of Sun‐Ok Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sun‐Ok Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sun‐Ok Lee more than expected).
Fields of papers citing papers by Sun‐Ok Lee
This network shows the impact of papers produced by Sun‐Ok Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sun‐Ok Lee. The network helps show where Sun‐Ok Lee may publish in the future.
Co-authors
The 25 scholars most cited alongside Sun‐Ok Lee, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 88 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2010 | 241 | |
| 2 | 2002 | 114 | |
| 3 | 2005 | 114 | |
| 4 | 2018 | 108 | |
| 5 | 2020 | 64 | |
| 6 | 2020 | 64 | |
| 7 | 2014 | 63 | |
| 8 | 2019 | 56 | |
| 9 | 2003 | 54 | |
| 10 | 2011 | 51 | |
| 11 | 2017 | 51 | |
| 12 | 2011 | 45 | |
| 13 | Use of Simulation in Nursing Education | 2007 | 43 |
| 14 | 2018 | 38 | |
| 15 | 2020 | 35 | |
| 16 | 2010 | 34 | |
| 17 | 2019 | 34 | |
| 18 | 2017 | 33 | |
| 19 | 2019 | 30 | |
| 20 | 2004 | 29 |
About Sun‐Ok Lee
Sun‐Ok Lee is a scholar working on Nutrition and Dietetics, Food Science, Molecular Biology, Biochemistry and Pathology and Forensic Medicine, having authored 88 papers that have together received 1.7k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (16 papers), Food composition and properties (15 papers), Phytoestrogen effects and research (12 papers), Microbial Metabolites in Food Biotechnology (10 papers), Gut microbiota and health (9 papers), Health and Wellbeing Research (7 papers), Food Quality and Safety Studies (6 papers) and Healthcare Education and Workforce Issues (6 papers). The work is most often cited by research in Biochemistry (276 citations), Nutrition and Dietetics (524 citations), Leadership and Management (31 citations), Food Science (391 citations) and Pathology and Forensic Medicine (280 citations). Sun‐Ok Lee has collaborated with scholars based in United States, South Korea and Poland. Frequent co-authors include Suzanne Hendrich, Patricia A. Murphy, Cindi Brownmiller, Luke R. Howard, Jay‐lin Jane, Yongfeng Ai, Jovin Hasjim, Andrean L. Simons, Jiang Hu and Hye Won Kang. Their work appears in journals such as Nutrients, Current Developments in Nutrition, The FASEB Journal, Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology and Journal of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.