Sandra Pati
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Food Science top 1%
- Fermentation and Sensory Analysis
- Essential Oils and Antimicrobial Activity
- Probiotics and Fermented Foods
Papers in
- Food Science 37
- Fermentation and Sensory Analysis 22
- Proteins in Food Systems 4
- Essential Oils and Antimicrobial Activity 4
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- Horticultural and Viticultural Research 18
- Postharvest Quality and Shelf Life Management 8
- Plant Physiology and Cultivation Studies 5
- Co-authors
- Giuseppe Gambacorta (12 shared papers)Ilario Losito (7 shared papers)Antonietta Baiano (10 shared papers)Ennio La Notte (8 shared papers)E. La Notte (7 shared papers)Matteo Alessandro Del Nobile (5 shared papers)Francesco Palmisano (5 shared papers)Pasquale Crupi (6 shared papers)
In The Last Decade
Sandra Pati
59 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 114
- Biochemistry 433
- Food Science 867
- Tourism, Leisure and Hospitality Management 53
- Plant Science 582
- Analytical Chemistry 136
Countries citing papers authored by Sandra Pati
This map shows the geographic impact of Sandra Pati's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sandra Pati with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sandra Pati more than expected).
Fields of papers citing papers by Sandra Pati
This network shows the impact of papers produced by Sandra Pati. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sandra Pati. The network helps show where Sandra Pati may publish in the future.
Co-authors
The 25 scholars most cited alongside Sandra Pati, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 61 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2012 | 130 | |
| 2 | 2007 | 77 | |
| 3 | 2012 | 70 | |
| 4 | 2010 | 63 | |
| 5 | 2008 | 63 | |
| 6 | 2007 | 60 | |
| 7 | 2006 | 52 | |
| 8 | 2014 | 51 | |
| 9 | 2010 | 50 | |
| 10 | 2015 | 49 | |
| 11 | 2010 | 49 | |
| 12 | 2005 | 49 | |
| 13 | 2016 | 42 | |
| 14 | 2011 | 40 | |
| 15 | 2021 | 39 | |
| 16 | 2014 | 39 | |
| 17 | 2009 | 37 | |
| 18 | 2019 | 34 | |
| 19 | 2014 | 32 | |
| 20 | 2017 | 31 |
About Sandra Pati
Sandra Pati is a scholar working on Food Science, Plant Science, Biochemistry, Molecular Biology and Organic Chemistry, having authored 61 papers that have together received 1.6k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (22 papers), Horticultural and Viticultural Research (18 papers), Phytochemicals and Antioxidant Activities (16 papers), Edible Oils Quality and Analysis (8 papers), Postharvest Quality and Shelf Life Management (8 papers), Plant Physiology and Cultivation Studies (5 papers), Proteins in Food Systems (4 papers) and Essential Oils and Antimicrobial Activity (4 papers). The work is most often cited by research in Biochemistry (433 citations), Food Science (867 citations), Tourism, Leisure and Hospitality Management (53 citations), Plant Science (582 citations) and Analytical Chemistry (136 citations). Sandra Pati has collaborated with scholars based in Italy, Spain and Thailand. Frequent co-authors include Giuseppe Gambacorta, Ilario Losito, Antonietta Baiano, Ennio La Notte, E. La Notte, Matteo Alessandro Del Nobile, Francesco Palmisano, Pasquale Crupi, Aldo Di Luccia and Michele Faccia. Their work appears in journals such as Journal of the Science of Food and Agriculture, LWT, Journal of Agricultural and Food Chemistry, Food Research International and European Food Research and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.