Vito Linsalata
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
- Plant Science top 1%
- Cynara cardunculus studies
- Plant Growth Enhancement Techniques
- Postharvest Quality and Shelf Life Management
- Botanical Studies and Applications
Papers in
-
- Cynara cardunculus studies 26
- Plant Growth Enhancement Techniques 13
- Postharvest Quality and Shelf Life Management 8
- Biochemistry 21
- Phytochemicals and Antioxidant Activities 21
- Co-authors
- Angela Cardinali (35 shared papers)Vincenzo Lattanzio (21 shared papers)D. Di Venere (35 shared papers)Isabella D’Antuono (24 shared papers)Paul A. Kroon (1 shared paper)Fiorenza Minervini (12 shared papers)Giovanni Mita (4 shared papers)Antonella Garbetta (11 shared papers)
- Journals
- Food Research International (5 papers)Journal of Agricultural and Food Chemistry (5 papers)Foods (4 papers)Journal of Functional Foods (4 papers)Postharvest Biology and Technology (3 papers)
- Partner nations
- ItalyUnited StatesUnited Kingdom
In The Last Decade
Vito Linsalata
75 papers receiving 2.7k citations
Vito Linsalata's Hit Papers
Peers
Comparison fields: 5 of 105
- Biochemistry 658
- Plant Science 1.9k
- Nutrition and Dietetics 637
- Food Science 641
- Complementary and alternative medicine 220
Countries citing papers authored by Vito Linsalata
This map shows the geographic impact of Vito Linsalata's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Vito Linsalata with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Vito Linsalata more than expected).
Fields of papers citing papers by Vito Linsalata
This network shows the impact of papers produced by Vito Linsalata. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Vito Linsalata. The network helps show where Vito Linsalata may publish in the future.
Co-authors
The 25 scholars most cited alongside Vito Linsalata, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 77 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Globe artichoke: A functional food and source of nutraceutical ingredients Hit paper breakdown → | 2009 | 447 |
| 2 | 2015 | 239 | |
| 3 | 2011 | 203 | |
| 4 | 2012 | 130 | |
| 5 | 2008 | 113 | |
| 6 | 2007 | 103 | |
| 7 | 2000 | 102 | |
| 8 | 2015 | 97 | |
| 9 | 1994 | 92 | |
| 10 | 2004 | 77 | |
| 11 | 2001 | 75 | |
| 12 | 2011 | 73 | |
| 13 | 2014 | 66 | |
| 14 | 2012 | 57 | |
| 15 | 2014 | 57 | |
| 16 | 2010 | 50 | |
| 17 | 2018 | 47 | |
| 18 | 2011 | 46 | |
| 19 | 2017 | 42 | |
| 20 | 2020 | 41 |
About Vito Linsalata
Vito Linsalata is a scholar working on Plant Science, Biochemistry, Food Science, Nutrition and Dietetics and Complementary and alternative medicine, having authored 77 papers that have together received 2.9k indexed citations. Recurring topics across this work include Cynara cardunculus studies (26 papers), Phytochemicals and Antioxidant Activities (21 papers), Plant Growth Enhancement Techniques (13 papers), Essential Oils and Antimicrobial Activity (13 papers), Pomegranate: compositions and health benefits (10 papers), Medicinal plant effects and applications (9 papers), Postharvest Quality and Shelf Life Management (8 papers) and Edible Oils Quality and Analysis (7 papers). The work is most often cited by research in Biochemistry (658 citations), Plant Science (1.9k citations), Nutrition and Dietetics (637 citations), Food Science (641 citations) and Complementary and alternative medicine (220 citations). Vito Linsalata has collaborated with scholars based in Italy, United States and United Kingdom. Frequent co-authors include Angela Cardinali, Vincenzo Lattanzio, D. Di Venere, Isabella D’Antuono, Paul A. Kroon, Fiorenza Minervini, Giovanni Mita, Antonella Garbetta, Sofia Caretto and Giovanni Colella. Their work appears in journals such as Food Research International, Journal of Agricultural and Food Chemistry, Foods, Journal of Functional Foods and Postharvest Biology and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.