Paul Reece
Impact in
- Immunology and Allergy top 5%
- Food Allergy and Anaphylaxis Research
- Allergic Rhinitis and Sensitization
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
Papers in
-
- Identification and Quantification in Food 8
- Molecular Biology Techniques and Applications 2
- Prion Diseases and Protein Misfolding 2
-
- Meat and Animal Product Quality 6
- Co-authors
- R. Goodier (2 shared papers)J. Steven Brown (2 shared papers)H. Hird (2 shared papers)J. C. Lloyd (1 shared paper)Matthew J. Collins (2 shared papers)Michael Buckley (2 shared papers)Adam Dowle (1 shared paper)Rudolf Krska (3 shared papers)
- Journals
- Journal of the Science of Food and Agriculture (4 papers)European Food Research and Technology (2 papers)Food Additives & Contaminants (2 papers)Rapid Communications in Mass Spectrometry (1 paper)Journal of Agricultural and Food Chemistry (1 paper)
- Partner nations
- United KingdomGermanyAustria
In The Last Decade
Paul Reece
17 papers receiving 404 citations
Peers
Comparison fields: 5 of 67
- Immunology and Allergy 146
- Animal Science and Zoology 127
- Dermatology 41
- Molecular Biology 296
- Food Science 76
Countries citing papers authored by Paul Reece
This map shows the geographic impact of Paul Reece's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Paul Reece with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Paul Reece more than expected).
Fields of papers citing papers by Paul Reece
This network shows the impact of papers produced by Paul Reece. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Paul Reece. The network helps show where Paul Reece may publish in the future.
Co-authors
The 25 scholars most cited alongside Paul Reece, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2003 | 91 | |
| 2 | 2015 | 64 | |
| 3 | 2005 | 58 | |
| 4 | 2004 | 39 | |
| 5 | 2007 | 29 | |
| 6 | 2004 | 27 | |
| 7 | 2000 | 24 | |
| 8 | 1983 | 19 | |
| 9 | 1980 | 17 | |
| 10 | 2003 | 17 | |
| 11 | 2001 | 16 | |
| 12 | 1982 | 15 | |
| 13 | 1981 | 11 | |
| 14 | 1974 | 7 | |
| 15 | 1974 | 4 | |
| 16 | Proteomic analysis of meat and bone meal and animal feed | 2012 | 3 |
| 17 | 2008 | 2 | |
| 18 | 2009 | 0 |
About Paul Reece
Paul Reece is a scholar working on Molecular Biology, Animal Science and Zoology, Immunology and Allergy, Biomedical Engineering and Biomaterials, having authored 18 papers that have together received 443 indexed citations. Recurring topics across this work include Identification and Quantification in Food (8 papers), Meat and Animal Product Quality (6 papers), Food Allergy and Anaphylaxis Research (5 papers), Biosensors and Analytical Detection (2 papers), Molecular Biology Techniques and Applications (2 papers), Occupational exposure and asthma (2 papers), Prion Diseases and Protein Misfolding (2 papers) and Clay minerals and soil interactions (1 paper). The work is most often cited by research in Immunology and Allergy (146 citations), Animal Science and Zoology (127 citations), Dermatology (41 citations), Molecular Biology (296 citations) and Food Science (76 citations). Paul Reece has collaborated with scholars based in United Kingdom, Germany and Austria. Frequent co-authors include R. Goodier, J. Steven Brown, H. Hird, J. C. Lloyd, Matthew J. Collins, Michael Buckley, Adam Dowle, Rudolf Krska, David A. Ashford and Caroline Solazzo. Their work appears in journals such as Journal of the Science of Food and Agriculture, European Food Research and Technology, Food Additives & Contaminants, Rapid Communications in Mass Spectrometry and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.