Nuzhat Huma
Impact in
- Food Science top 1%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Animal Diversity and Health Studies
- Nutrition and Dietetics top 2%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
- Food Science 47
- Probiotics and Fermented Foods 25
- Proteins in Food Systems 12
- Animal Diversity and Health Studies 9
-
- Food composition and properties 9
- Co-authors
- Aysha Sameen (26 shared papers)Saima Rafiq (11 shared papers)Mian Anjum Murtaza (11 shared papers)Muhammad Issa Khan (7 shared papers)Faqir Muhammad Anjum (10 shared papers)Masood Sadiq Butt (10 shared papers)Imran Pasha (6 shared papers)Tahir Zahoor (5 shared papers)
- Journals
- International Journal of Dairy Technology (7 papers)Critical Reviews in Food Science and Nutrition (4 papers)Journal of Food Processing and Preservation (3 papers)Asian-Australasian Journal of Animal Sciences (2 papers)International Journal of Food Properties (2 papers)
- Partner nations
- PakistanUnited StatesChina
In The Last Decade
Nuzhat Huma
69 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 102
- Food Science 785
- Nutrition and Dietetics 404
- Animal Science and Zoology 241
- Biochemistry 67
- Agronomy and Crop Science 86
Countries citing papers authored by Nuzhat Huma
This map shows the geographic impact of Nuzhat Huma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nuzhat Huma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nuzhat Huma more than expected).
Fields of papers citing papers by Nuzhat Huma
This network shows the impact of papers produced by Nuzhat Huma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nuzhat Huma. The network helps show where Nuzhat Huma may publish in the future.
Co-authors
The 25 scholars most cited alongside Nuzhat Huma, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 71 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2015 | 157 | |
| 2 | COMPOSITION AND PHYSICO -CHEMICAL CHARACTERISTICS OF BUFFALO MILK WITH PARTICULAR EMPHASIS ON LIPIDS, PROTEINS, MINERALS, ENZYMES AND VITAMINS | 2013 | 107 |
| 3 | 2016 | 93 | |
| 4 | 2013 | 83 | |
| 5 | 2008 | 77 | |
| 6 | 2007 | 72 | |
| 7 | 2018 | 37 | |
| 8 | 2017 | 36 | |
| 9 | 2011 | 35 | |
| 10 | 2017 | 33 | |
| 11 | 2020 | 32 | |
| 12 | 2013 | 31 | |
| 13 | 2013 | 31 | |
| 14 | 2008 | 29 | |
| 15 | 2020 | 29 | |
| 16 | 2016 | 27 | |
| 17 | 2020 | 25 | |
| 18 | 2016 | 25 | |
| 19 | 2005 | 25 | |
| 20 | 2008 | 24 |
About Nuzhat Huma
Nuzhat Huma is a scholar working on Food Science, Nutrition and Dietetics, Animal Science and Zoology, Agronomy and Crop Science and Biochemistry, having authored 71 papers that have together received 1.4k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (25 papers), Protein Hydrolysis and Bioactive Peptides (16 papers), Proteins in Food Systems (12 papers), Meat and Animal Product Quality (10 papers), Animal Diversity and Health Studies (9 papers), Food composition and properties (9 papers), Milk Quality and Mastitis in Dairy Cows (7 papers) and Insect Utilization and Effects (7 papers). The work is most often cited by research in Food Science (785 citations), Nutrition and Dietetics (404 citations), Animal Science and Zoology (241 citations), Biochemistry (67 citations) and Agronomy and Crop Science (86 citations). Nuzhat Huma has collaborated with scholars based in Pakistan, United States and China. Frequent co-authors include Aysha Sameen, Saima Rafiq, Mian Anjum Murtaza, Muhammad Issa Khan, Faqir Muhammad Anjum, Masood Sadiq Butt, Imran Pasha, Tahir Zahoor, Salim‐ur‐Rehman and Nabila Gulzar. Their work appears in journals such as International Journal of Dairy Technology, Critical Reviews in Food Science and Nutrition, Journal of Food Processing and Preservation, Asian-Australasian Journal of Animal Sciences and International Journal of Food Properties.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.