Mathilde Charles
Impact in
- Sensory Systems top 5%
- Olfactory and Sensory Function Studies
- Food Science top 5%
- Sensory Analysis and Statistical Methods
Papers in
- Food Science 12
- Sensory Analysis and Statistical Methods 11
- Fermentation and Sensory Analysis 4
-
- Biochemical Analysis and Sensing Techniques 8
- Co-authors
- Flavia Gasperi (14 shared papers)Eugenio Aprea (13 shared papers)Isabella Endrizzi (11 shared papers)Maria Laura Corollaro (8 shared papers)Emanuela Betta (7 shared papers)Franco Biasioli (5 shared papers)M. Luisa Demattè (4 shared papers)Martina Cappelletti (2 shared papers)
In The Last Decade
Mathilde Charles
17 papers receiving 665 citations
Peers
Comparison fields: 5 of 74
- Sensory Systems 93
- Food Science 290
- Biochemistry 70
- Nutrition and Dietetics 153
- Plant Science 298
Countries citing papers authored by Mathilde Charles
This map shows the geographic impact of Mathilde Charles's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mathilde Charles with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mathilde Charles more than expected).
Fields of papers citing papers by Mathilde Charles
This network shows the impact of papers produced by Mathilde Charles. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mathilde Charles. The network helps show where Mathilde Charles may publish in the future.
Co-authors
The 25 scholars most cited alongside Mathilde Charles, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2017 | 165 | |
| 2 | 2014 | 78 | |
| 3 | 2014 | 78 | |
| 4 | 2014 | 76 | |
| 5 | 2014 | 66 | |
| 6 | 2014 | 61 | |
| 7 | 2017 | 45 | |
| 8 | 2015 | 37 | |
| 9 | 2017 | 21 | |
| 10 | 2013 | 20 | |
| 11 | 2015 | 19 | |
| 12 | 2021 | 14 | |
| 13 | 2019 | 8 | |
| 14 | 2012 | 6 | |
| 15 | 2019 | 3 | |
| 16 | Segmentation des consommateurs de pommes selon des critères gustatifs | 2012 | 2 |
| 17 | 2018 | 2 | |
| 18 | 2026 | 0 |
About Mathilde Charles
Mathilde Charles is a scholar working on Food Science, Nutrition and Dietetics, Sensory Systems, Plant Science and Biotechnology, having authored 18 papers that have together received 701 indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (11 papers), Biochemical Analysis and Sensing Techniques (8 papers), Fermentation and Sensory Analysis (4 papers), Olfactory and Sensory Function Studies (4 papers), Postharvest Quality and Shelf Life Management (4 papers), Advanced Chemical Sensor Technologies (3 papers), Horticultural and Viticultural Research (3 papers) and Plant Physiology and Cultivation Studies (2 papers). The work is most often cited by research in Sensory Systems (93 citations), Food Science (290 citations), Biochemistry (70 citations), Nutrition and Dietetics (153 citations) and Plant Science (298 citations). Mathilde Charles has collaborated with scholars based in Italy, France and Denmark. Frequent co-authors include Flavia Gasperi, Eugenio Aprea, Isabella Endrizzi, Maria Laura Corollaro, Emanuela Betta, Franco Biasioli, M. Luisa Demattè, Martina Cappelletti, Giovanna Ferrentino and Sara Spilimbergo. Their work appears in journals such as Food Quality and Preference, Scientific Reports, Food Research International, Food and Bioprocess Technology and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.