Luís Puente

3.2k citations
42 papers · 2.6k · 1 hit paper · h-index 20

Impact in

  • Food Science top 0.5%
    • Seed and Plant Biochemistry
    • Food Drying and Modeling
    • Microencapsulation and Drying Processes
    • Phytochemicals and Antioxidant Activities

Papers in

    • Food Drying and Modeling 12
    • Microencapsulation and Drying Processes 6
    • Phytochemicals and Antioxidant Activities 11

Luís Puente

41 papers receiving 2.5k citations

Luís Puente's Hit Papers

Nutrition facts and functional potential of quinoa (Chenopodium quinoa willd.), an ancient Andean grain: a review 2010 · 792 citations
7920+5+10Years since publication250500750

Peers

Luís Puente
Comparison fields: 5 of 115
  • Food Science 1.7k
  • Biochemistry 345
  • Nutrition and Dietetics 706
  • Complementary and alternative medicine 305
  • Biotechnology 151
Replace Wee Sim Choo with:
Wee Sim Choo Malaysia
Maharishi Tomar India
Yogesh Gat India
Morteza Khomeiri Iran
Sankar Chandra Deka India
Hamadi Attia Tunisia
Asir Gani India
Dalbir Singh Sogi India
Said Ajlouni Australia
Muhammad Siddiq United States
Luís Puente relative to Wee Sim Choo Malaysia Wee Sim Choo's profile →
Citations per field
00.5×1.5×1.9×
Wee Sim Choo · 1×
Citations per year

Countries citing papers authored by Luís Puente

Since Specialization
Citations

This map shows the geographic impact of Luís Puente's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luís Puente with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luís Puente more than expected).

Fields of papers citing papers by Luís Puente

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Luís Puente. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luís Puente. The network helps show where Luís Puente may publish in the future.

Co-authors

The 25 scholars most cited alongside Luís Puente, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Luís Puente Line = papers co-authored together Luís Puente links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 42 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Nutrition facts and functional potential of quinoa (Chenopodium quinoa willd.), an ancient Andean grain: a review
Hit paper breakdown →
2010792
2 2010304
3 2015226
4 2002194
5 2010161
6 2016116
7 201396
8 201384
9 201479
10 201377
11 201255
12 202052
13 202040
14 201731
15 201931
16 202030
17 201824
18 202022
19 202021
20 201519

About Luís Puente

Luís Puente is a scholar working on Food Science, Biochemistry, Biotechnology, Plant Science and Complementary and alternative medicine, having authored 42 papers that have together received 2.6k indexed citations. Recurring topics across this work include Food Drying and Modeling (12 papers), Phytochemicals and Antioxidant Activities (11 papers), Microbial Inactivation Methods (8 papers), Microencapsulation and Drying Processes (6 papers), Phytochemicals and Medicinal Plants (6 papers), Meat and Animal Product Quality (4 papers), Postharvest Quality and Shelf Life Management (3 papers) and Food Science and Nutritional Studies (2 papers). The work is most often cited by research in Food Science (1.7k citations), Biochemistry (345 citations), Nutrition and Dietetics (706 citations), Complementary and alternative medicine (305 citations) and Biotechnology (151 citations). Luís Puente has collaborated with scholars based in Chile, Canada and Spain. Frequent co-authors include Antonio Vega‐Gálvez, Margarita Miranda, Elsa Uribe, Judith Vergara, Misael Cortés Rodríguez, Eduardo Castro, Karina Di Scala, Roberto Lemus‐Mondaca, Loreto A. Muñoz and Juana Fernández‐López. Their work appears in journals such as Foods, LWT, Journal of the Science of Food and Agriculture, Journal of Food Science and Technology and Sustainability.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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