Lenard Serrano

452 citations
10 papers · 341 · h-index 6

Impact in

Papers in

    • Protein Hydrolysis and Bioactive Peptides 3
    • Genomics and Phylogenetic Studies 2
    • Probiotics and Fermented Foods 4

Lenard Serrano

9 papers receiving 333 citations

Peers

Lenard Serrano
Comparison fields: 5 of 73
  • Food Science 191
  • Nutrition and Dietetics 86
  • Microbiology 20
  • Health, Toxicology and Mutagenesis 44
  • Molecular Biology 196
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Mariana C. Allievi Argentina
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Citations per field
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Citations per year

Countries citing papers authored by Lenard Serrano

Since Specialization
Citations

This map shows the geographic impact of Lenard Serrano's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lenard Serrano with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lenard Serrano more than expected).

Fields of papers citing papers by Lenard Serrano

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lenard Serrano. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lenard Serrano. The network helps show where Lenard Serrano may publish in the future.

Co-authors

The 25 scholars most cited alongside Lenard Serrano, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Lenard Serrano Line = papers co-authored together Lenard Serrano links everyone, so they are left out of the graph.

All Works

10 of 10 papers shown
#Work
1 2007116
2 201865
3 201563
4 201742
5 201135
6 201712
7 20223
8 20153
9
[Optimization of a spaghetti formula enriched with dietary fiber and micronutrients for elderly people].
20021
10 20141

About Lenard Serrano

Lenard Serrano is a scholar working on Molecular Biology, Food Science, Health, Toxicology and Mutagenesis, Nutrition and Dietetics and Plant Science, having authored 10 papers that have together received 341 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (4 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Environmental Toxicology and Ecotoxicology (2 papers), Genomics and Phylogenetic Studies (2 papers), Pesticide Exposure and Toxicity (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Microbial Natural Products and Biosynthesis (1 paper) and Bacteriophages and microbial interactions (1 paper). The work is most often cited by research in Food Science (191 citations), Nutrition and Dietetics (86 citations), Microbiology (20 citations), Health, Toxicology and Mutagenesis (44 citations) and Molecular Biology (196 citations). Lenard Serrano has collaborated with scholars based in Netherlands, Ireland and Uganda. Frequent co-authors include Willem M. de Vos, Bas Teusink, Michiel Wels, Peter A. Bron, Douwe Molenaar, Eddy J. Smid, W.C. Meijer, Eny María Vieira, Eduardo Alves de Almeida and Adrislaine S. Mansano. Their work appears in journals such as Microbial Cell Factories, Ecotoxicology and Environmental Safety, International Dairy Journal, Journal of Dairy Science and Applied and Environmental Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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