Lanwei Zhang
Impact in
- Food Science top 0.1%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Nutrition and Dietetics top 0.5%
- Microbial Metabolites in Food Biotechnology
- Infant Nutrition and Health
Papers in
- Food Science 137
- Probiotics and Fermented Foods 111
- Proteins in Food Systems 24
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- Gut microbiota and health 36
- Protein Hydrolysis and Bioactive Peptides 29
- Co-authors
- Xue Han (83 shared papers)Huaxi Yi (89 shared papers)Pimin Gong (63 shared papers)Tongjie Liu (47 shared papers)Huaxi Yi (36 shared papers)Ming Du (36 shared papers)Yingchun Zhang (18 shared papers)Xi Liang (23 shared papers)
- Journals
- Food Chemistry (14 papers)Journal of Dairy Science (13 papers)Journal of Agricultural and Food Chemistry (10 papers)International Dairy Journal (9 papers)Molecular Nutrition & Food Research (8 papers)
- Partner nations
- ChinaUnited StatesUnited Kingdom
In The Last Decade
Lanwei Zhang
247 papers receiving 5.8k citations
Lanwei Zhang's Hit Papers
Peers
Comparison fields: 5 of 142
- Food Science 2.8k
- Nutrition and Dietetics 1.4k
- Biotechnology 510
- Animal Science and Zoology 537
- Molecular Biology 2.8k
Countries citing papers authored by Lanwei Zhang
This map shows the geographic impact of Lanwei Zhang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lanwei Zhang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lanwei Zhang more than expected).
Fields of papers citing papers by Lanwei Zhang
This network shows the impact of papers produced by Lanwei Zhang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lanwei Zhang. The network helps show where Lanwei Zhang may publish in the future.
Co-authors
The 25 scholars most cited alongside Lanwei Zhang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 262 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Milk-derived extracellular vesicles alleviate ulcerative colitis by regulating the gut immunity and reshaping the gut microbiota Hit paper breakdown → | 2021 | 229 |
| 2 | 2021 | 189 | |
| 3 | 2012 | 156 | |
| 4 | 2014 | 145 | |
| 5 | 2021 | 135 | |
| 6 | 2016 | 131 | |
| 7 | 2020 | 124 | |
| 8 | 2022 | 117 | |
| 9 | 2012 | 110 | |
| 10 | 2018 | 104 | |
| 11 | 2011 | 103 | |
| 12 | 2013 | 100 | |
| 13 | 2017 | 98 | |
| 14 | 2012 | 97 | |
| 15 | 2015 | 89 | |
| 16 | 2018 | 82 | |
| 17 | 2019 | 77 | |
| 18 | 2023 | 70 | |
| 19 | 2018 | 67 | |
| 20 | 2014 | 64 |
About Lanwei Zhang
Lanwei Zhang is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Biotechnology and Animal Science and Zoology, having authored 262 papers that have together received 5.9k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (111 papers), Microbial Metabolites in Food Biotechnology (42 papers), Gut microbiota and health (36 papers), Protein Hydrolysis and Bioactive Peptides (29 papers), Proteins in Food Systems (24 papers), Infant Nutrition and Health (20 papers), Enzyme Production and Characterization (14 papers) and Fatty Acid Research and Health (13 papers). The work is most often cited by research in Food Science (2.8k citations), Nutrition and Dietetics (1.4k citations), Biotechnology (510 citations), Animal Science and Zoology (537 citations) and Molecular Biology (2.8k citations). Lanwei Zhang has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Xue Han, Huaxi Yi, Pimin Gong, Tongjie Liu, Huaxi Yi, Ming Du, Yingchun Zhang, Xi Liang, Kai Lin and Lingjun Tong. Their work appears in journals such as Food Chemistry, Journal of Dairy Science, Journal of Agricultural and Food Chemistry, International Dairy Journal and Molecular Nutrition & Food Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.