Kai Dong
Impact in
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Food Science top 5%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Food Quality and Safety Studies
Papers in
- Food Science 11
- Proteins in Food Systems 5
- Food Quality and Safety Studies 3
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- Meat and Animal Product Quality 8
- Co-authors
- Qun Huang (14 shared papers)Xiang Huang (8 shared papers)Fengping An (7 shared papers)Zhang Luo (4 shared papers)Peng Luo (2 shared papers)Guoze Wang (2 shared papers)Hongbo Song (8 shared papers)Wang Qia (2 shared papers)
- Journals
- LWT (3 papers)Food Chemistry X (3 papers)Journal of Food Engineering (2 papers)Food Chemistry (2 papers)Journal of the Science of Food and Agriculture (2 papers)
- Partner nations
- ChinaTaiwanSaudi Arabia
In The Last Decade
Kai Dong
27 papers receiving 780 citations
Kai Dong's Hit Papers
Peers
Comparison fields: 5 of 80
- Animal Science and Zoology 299
- Food Science 315
- Biomaterials 117
- Nutrition and Dietetics 100
- Pharmaceutical Science 40
Countries citing papers authored by Kai Dong
This map shows the geographic impact of Kai Dong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kai Dong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kai Dong more than expected).
Fields of papers citing papers by Kai Dong
This network shows the impact of papers produced by Kai Dong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kai Dong. The network helps show where Kai Dong may publish in the future.
Co-authors
The 25 scholars most cited alongside Kai Dong, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Changes in volatile flavor of yak meat during oxidation based on multi-omics Hit paper breakdown → | 2021 | 202 |
| 2 | 2020 | 103 | |
| 3 | 2020 | 44 | |
| 4 | 2021 | 41 | |
| 5 | 2022 | 40 | |
| 6 | 2016 | 35 | |
| 7 | 2022 | 33 | |
| 8 | 2020 | 30 | |
| 9 | 2022 | 30 | |
| 10 | 2022 | 29 | |
| 11 | 2021 | 25 | |
| 12 | 2014 | 25 | |
| 13 | 2020 | 23 | |
| 14 | 2016 | 23 | |
| 15 | 2022 | 22 | |
| 16 | 2021 | 17 | |
| 17 | 2024 | 15 | |
| 18 | 2015 | 14 | |
| 19 | 2020 | 11 | |
| 20 | 2014 | 7 |
About Kai Dong
Kai Dong is a scholar working on Food Science, Animal Science and Zoology, Biomaterials, Materials Chemistry and Molecular Biology, having authored 27 papers that have together received 785 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (8 papers), Proteins in Food Systems (5 papers), Nanocomposite Films for Food Packaging (3 papers), Food Quality and Safety Studies (3 papers), Pickering emulsions and particle stabilization (3 papers), Computational Drug Discovery Methods (2 papers), Advancements in Transdermal Drug Delivery (2 papers) and Electrospun Nanofibers in Biomedical Applications (2 papers). The work is most often cited by research in Animal Science and Zoology (299 citations), Food Science (315 citations), Biomaterials (117 citations), Nutrition and Dietetics (100 citations) and Pharmaceutical Science (40 citations). Kai Dong has collaborated with scholars based in China, Taiwan and Saudi Arabia. Frequent co-authors include Qun Huang, Xiang Huang, Fengping An, Zhang Luo, Peng Luo, Guoze Wang, Hongbo Song, Wang Qia, Ran Yang and Shugang Li. Their work appears in journals such as LWT, Food Chemistry X, Journal of Food Engineering, Food Chemistry and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.