K. Haffner

About

K. Haffner has authored 23 papers that have received a total of 1.4k indexed citations. This includes 20 papers in Plant Science, 11 papers in Biochemistry and 3 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (11 papers), Berry genetics and cultivation research (8 papers) and Postharvest Quality and Shelf Life Management (7 papers). K. Haffner is often cited by papers focused on Phytochemicals and Antioxidant Activities (11 papers), Berry genetics and cultivation research (8 papers) and Postharvest Quality and Shelf Life Management (7 papers) and collaborates with scholars based in Norway, United States and Germany. K. Haffner's co-authors include Hans J. Rosenfeld, Rune Blomhoff, Siv Fagertun Remberg, Rune Blomhoff and Anne‐Berit Wold and has published in prestigious journals such as Journal of Nutrition, LWT and Postharvest Biology and Technology.

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