Trude Wicklund
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Food Science top 0.5%
- Potato Plant Research
- Probiotics and Fermented Foods
- Fermentation and Sensory Analysis
Papers in
- Food Science 25
- Fermentation and Sensory Analysis 8
- Probiotics and Fermented Foods 5
- Potato Plant Research 5
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- Phytase and its Applications 5
- Co-authors
- Jon Volden (4 shared papers)Gunnar Bengtsson (3 shared papers)Merete Hagen Helland (3 shared papers)Judith Narvhus (7 shared papers)Svein Halvor Knutsen (4 shared papers)E. Bråthen (3 shared papers)Agnieszka Kita (3 shared papers)Grethe Iren A. Borge (2 shared papers)
In The Last Decade
Trude Wicklund
52 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 93
- Biochemistry 379
- Food Science 991
- Nutrition and Dietetics 500
- Plant Science 683
- Biotechnology 111
Countries citing papers authored by Trude Wicklund
This map shows the geographic impact of Trude Wicklund's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Trude Wicklund with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Trude Wicklund more than expected).
Fields of papers citing papers by Trude Wicklund
This network shows the impact of papers produced by Trude Wicklund. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Trude Wicklund. The network helps show where Trude Wicklund may publish in the future.
Co-authors
The 25 scholars most cited alongside Trude Wicklund, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 54 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 181 | |
| 2 | 2008 | 131 | |
| 3 | 2004 | 119 | |
| 4 | 2004 | 119 | |
| 5 | 2008 | 109 | |
| 6 | 2005 | 106 | |
| 7 | 2004 | 99 | |
| 8 | 2003 | 87 | |
| 9 | 2002 | 73 | |
| 10 | 2020 | 61 | |
| 11 | 2020 | 58 | |
| 12 | 2014 | 57 | |
| 13 | 2005 | 50 | |
| 14 | 2015 | 40 | |
| 15 | 2019 | 36 | |
| 16 | 2008 | 30 | |
| 17 | 2014 | 21 | |
| 18 | 2019 | 20 | |
| 19 | 2014 | 19 | |
| 20 | 2021 | 18 |
About Trude Wicklund
Trude Wicklund is a scholar working on Food Science, Plant Science, Nutrition and Dietetics, Biochemistry and Molecular Biology, having authored 54 papers that have together received 1.7k indexed citations. Recurring topics across this work include Food composition and properties (11 papers), Phytochemicals and Antioxidant Activities (9 papers), Fermentation and Sensory Analysis (8 papers), Microbial Metabolites in Food Biotechnology (6 papers), Phytase and its Applications (5 papers), Probiotics and Fermented Foods (5 papers), Potato Plant Research (5 papers) and Genomics, phytochemicals, and oxidative stress (4 papers). The work is most often cited by research in Biochemistry (379 citations), Food Science (991 citations), Nutrition and Dietetics (500 citations), Plant Science (683 citations) and Biotechnology (111 citations). Trude Wicklund has collaborated with scholars based in Norway, Uganda and Poland. Frequent co-authors include Jon Volden, Gunnar Bengtsson, Merete Hagen Helland, Judith Narvhus, Svein Halvor Knutsen, E. Bråthen, Agnieszka Kita, Grethe Iren A. Borge, Magnor Hansen and Siv Fagertun Remberg. Their work appears in journals such as Food Science & Nutrition, Journal of Agricultural and Food Chemistry, LWT, Food Chemistry and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.