Xue‐Hui Su

2.3k citations
11 papers · 1.8k · 2 hit papers · h-index 8

Impact in

  • Biochemistry top 0.2%
    • Phytochemicals and Antioxidant Activities
    • Antioxidant Activity and Oxidative Stress
    • Essential Oils and Antimicrobial Activity
    • Botanical Research and Applications

Papers in

    • Phytochemistry and Biological Activities 6
    • Bioactive natural compounds 2
    • Natural product bioactivities and synthesis 2

Xue‐Hui Su

11 papers receiving 1.6k citations

Xue‐Hui Su's Hit Papers

Phenol Antioxidant Quantity and Quality in Foods:  Fruits 2001 · 974 citations
9740+9+18Years since publication250500750

Peers

Xue‐Hui Su
Comparison fields: 5 of 102
  • Biochemistry 1.0k
  • Food Science 582
  • Plant Science 731
  • Nutrition and Dietetics 208
  • Complementary and alternative medicine 106
Replace Mara Bacchiocca with:
Mara Bacchiocca Italy
Yasunori Hamauzu Japan
Faik Ahmet Ayaz Türkiye
Amadeo Gironés‐Vilaplana Spain
Vesna Tumbas Serbia
Tânia C. S. P. Pires Portugal
Soon-Teck Jung South Korea
María de la Luz Cádiz‐Gurrea Spain
Isabel Spranger Portugal
Tet‐Fatt Chia Singapore
Xue‐Hui Su relative to Mara Bacchiocca Italy Mara Bacchiocca's profile →
Citations per field
00.5×1.5×
Mara Bacchiocca · 1×
Citations per year

Countries citing papers authored by Xue‐Hui Su

Since Specialization
Citations

This map shows the geographic impact of Xue‐Hui Su's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xue‐Hui Su with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xue‐Hui Su more than expected).

Fields of papers citing papers by Xue‐Hui Su

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xue‐Hui Su. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xue‐Hui Su. The network helps show where Xue‐Hui Su may publish in the future.

Co-authors

The 14 scholars most cited alongside Xue‐Hui Su, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Xue‐Hui Su Line = papers co-authored together Xue‐Hui Su links everyone, so they are left out of the graph.

All Works

11 of 11 papers shown
#Work
1
Phenol Antioxidant Quantity and Quality in Foods:  Fruits
Hit paper breakdown →
2001974
2
Phenol Antioxidant Quantity and Quality in Foods:  Vegetables
Hit paper breakdown →
1998748
3 201323
4 201218
5 202017
6 201310
7 201310
8 20139
9 20137
10 20135
11 20144

About Xue‐Hui Su

Xue‐Hui Su is a scholar working on Plant Science, Molecular Biology, Organic Chemistry, Pharmacology and Biochemistry, having authored 11 papers that have together received 1.8k indexed citations. Recurring topics across this work include Phytochemistry and Biological Activities (6 papers), Biological and pharmacological studies of plants (3 papers), Phytochemicals and Antioxidant Activities (2 papers), Bioactive Compounds and Antitumor Agents (2 papers), Bioactive natural compounds (2 papers), Chemical synthesis and alkaloids (2 papers), Natural product bioactivities and synthesis (2 papers) and Antioxidant Activity and Oxidative Stress (2 papers). The work is most often cited by research in Biochemistry (1.0k citations), Food Science (582 citations), Plant Science (731 citations), Nutrition and Dietetics (208 citations) and Complementary and alternative medicine (106 citations). Xue‐Hui Su has collaborated with scholars based in China, United States and Poland. Frequent co-authors include Joe A. Vinson, Ligia Zubik, Pratima Bose, Hao Yong, Congying Li, Yanfang Li, Bing Liang, Andrew M. H. Siu, Yuepeng Song and Deqiang Zhang. Their work appears in journals such as Chinese Journal of Natural Medicines, Helvetica Chimica Acta, Journal of Agricultural and Food Chemistry, Journal of Asian Natural Products Research and Planta Medica.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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