G. Keller
Impact in
- Food Science top 0.5%
- Food Chemistry and Fat Analysis
- Proteins in Food Systems
- Biomaterials top 5%
- Supramolecular Self-Assembly in Materials
Papers in
- Food Science 15
- Food Chemistry and Fat Analysis 15
-
- Crystallization and Solubility Studies 3
- Thermal and Kinetic Analysis 3
- X-ray Diffraction in Crystallography 2
- Thermal Expansion and Ionic Conductivity 1
- Co-authors
- Michel Ollivon (21 shared papers)Claudie Bourgaux (12 shared papers)P. Lesieur (15 shared papers)Catherine Loisel (6 shared papers)Christelle Lopez (7 shared papers)Franck Artzner (5 shared papers)Maı̈té Paternostre (5 shared papers)Céline Valéry (2 shared papers)
In The Last Decade
G. Keller
31 papers receiving 1.6k citations
Peers
Comparison fields: 5 of 73
- Food Science 919
- Biomaterials 265
- Nutrition and Dietetics 143
- Pharmaceutical Science 68
- Organic Chemistry 155
Countries citing papers authored by G. Keller
This map shows the geographic impact of G. Keller's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. Keller with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. Keller more than expected).
Fields of papers citing papers by G. Keller
This network shows the impact of papers produced by G. Keller. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. Keller. The network helps show where G. Keller may publish in the future.
Co-authors
The 25 scholars most cited alongside G. Keller, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2003 | 234 | |
| 2 | 1998 | 208 | |
| 3 | 2002 | 133 | |
| 4 | 1999 | 132 | |
| 5 | 2001 | 118 | |
| 6 | 2000 | 91 | |
| 7 | 2001 | 78 | |
| 8 | 1998 | 74 | |
| 9 | 1997 | 68 | |
| 10 | 2004 | 63 | |
| 11 | 2006 | 62 | |
| 12 | 1998 | 56 | |
| 13 | 1996 | 52 | |
| 14 | 2003 | 39 | |
| 15 | 2001 | 36 | |
| 16 | 2005 | 36 | |
| 17 | 2010 | 36 | |
| 18 | 2004 | 35 | |
| 19 | 1997 | 31 | |
| 20 | 2008 | 29 |
About G. Keller
G. Keller is a scholar working on Food Science, Materials Chemistry, Biomaterials, Electronic, Optical and Magnetic Materials and Molecular Biology, having authored 31 papers that have together received 1.7k indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (15 papers), Lipid Membrane Structure and Behavior (4 papers), Crystallization and Solubility Studies (3 papers), Thermal and Kinetic Analysis (3 papers), X-ray Diffraction in Crystallography (2 papers), Supramolecular Self-Assembly in Materials (2 papers), Granular flow and fluidized beds (1 paper) and Thermal Expansion and Ionic Conductivity (1 paper). The work is most often cited by research in Food Science (919 citations), Biomaterials (265 citations), Nutrition and Dietetics (143 citations), Pharmaceutical Science (68 citations) and Organic Chemistry (155 citations). G. Keller has collaborated with scholars based in France, Canada and Italy. Frequent co-authors include Michel Ollivon, Claudie Bourgaux, P. Lesieur, Catherine Loisel, Christelle Lopez, Franck Artzner, Maı̈té Paternostre, Céline Valéry, Bruno Robert and Roland Cherif‐Cheikh. Their work appears in journals such as Journal of Thermal Analysis and Calorimetry, Journal of Colloid and Interface Science, Journal of Food Science, Biophysical Journal and Journal of the American Oil Chemists Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.