G. Keller
Impact in
- Food Science top 1%
- Food Chemistry and Fat Analysis
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Polysaccharides Composition and Applications
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
Papers in
- Food Science 15
- Food Chemistry and Fat Analysis 14
- Proteins in Food Systems 10
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- Lipid Membrane Structure and Behavior 5
- Co-authors
- Michel Ollivon (20 shared papers)Claudie Bourgaux (11 shared papers)P. Lesieur (14 shared papers)C. Loisel (6 shared papers)Christelle Lopez (6 shared papers)Franck Artzner (5 shared papers)Maı̈té Paternostre (5 shared papers)Franck Lavigne (3 shared papers)
In The Last Decade
G. Keller
29 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 113
- Food Science 910
- Animal Science and Zoology 225
- Biomaterials 284
- Horticulture 19
- Nutrition and Dietetics 206
Countries citing papers authored by G. Keller
This map shows the geographic impact of G. Keller's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. Keller with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. Keller more than expected).
Fields of papers citing papers by G. Keller
This network shows the impact of papers produced by G. Keller. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. Keller. The network helps show where G. Keller may publish in the future.
Co-authors
The 25 scholars most cited alongside G. Keller, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 29 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2003 | 229 | |
| 2 | 1998 | 208 | |
| 3 | 1999 | 129 | |
| 4 | 2001 | 116 | |
| 5 | 2000 | 91 | |
| 6 | 2001 | 79 | |
| 7 | 1998 | 74 | |
| 8 | 1997 | 68 | |
| 9 | 2006 | 62 | |
| 10 | 2004 | 62 | |
| 11 | 1998 | 55 | |
| 12 | 1996 | 52 | |
| 13 | 1997 | 42 | |
| 14 | 2003 | 39 | |
| 15 | 2001 | 36 | |
| 16 | 2005 | 36 | |
| 17 | 2010 | 36 | |
| 18 | 2004 | 34 | |
| 19 | 1997 | 32 | |
| 20 | 2008 | 29 |
About G. Keller
G. Keller is a scholar working on Food Science, Molecular Biology, Organic Chemistry, Animal Science and Zoology and Spectroscopy, having authored 29 papers that have together received 1.6k indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (14 papers), Proteins in Food Systems (10 papers), Lipid Membrane Structure and Behavior (5 papers), Meat and Animal Product Quality (4 papers), Surfactants and Colloidal Systems (2 papers), Liquid Crystal Research Advancements (2 papers), Supramolecular Self-Assembly in Materials (2 papers) and Analytical Chemistry and Chromatography (2 papers). The work is most often cited by research in Food Science (910 citations), Animal Science and Zoology (225 citations), Biomaterials (284 citations), Horticulture (19 citations) and Nutrition and Dietetics (206 citations). G. Keller has collaborated with scholars based in France, Canada and Italy. Frequent co-authors include Michel Ollivon, Claudie Bourgaux, P. Lesieur, C. Loisel, Christelle Lopez, Franck Artzner, Maı̈té Paternostre, Franck Lavigne, Céline Valéry and Bruno Robert. Their work appears in journals such as Journal of Thermal Analysis and Calorimetry, Journal of Colloid and Interface Science, Journal of Food Science, Biophysical Journal and Journal of the American Oil Chemists Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.