B. Launay
Impact in
- Food Science top 1%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Microencapsulation and Drying Processes
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- Rheology and Fluid Dynamics Studies
Papers in
- Food Science 27
- Proteins in Food Systems 18
- Polysaccharides Composition and Applications 12
- Microencapsulation and Drying Processes 7
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- Protein Interaction Studies and Fluorescence Analysis 3
- Co-authors
- Gérard Cuvelier (14 shared papers)J.L. Doublier (2 shared papers)P. Relkin (10 shared papers)Camille Michon (10 shared papers)Thibault Datry (4 shared papers)Alan Parker (4 shared papers)Virginie Langendorff (4 shared papers)Jani Heino (1 shared paper)
- Journals
- Food Hydrocolloids (8 papers)Freshwater Biology (3 papers)Carbohydrate Polymers (3 papers)Cereal Chemistry (2 papers)Colloids and Surfaces B Biointerfaces (2 papers)
- Partner nations
- FranceMoroccoSwitzerland
In The Last Decade
B. Launay
38 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 94
- Food Science 888
- Fluid Flow and Transfer Processes 105
- Nutrition and Dietetics 180
- Nature and Landscape Conservation 124
- Plant Science 292
Countries citing papers authored by B. Launay
This map shows the geographic impact of B. Launay's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. Launay with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. Launay more than expected).
Fields of papers citing papers by B. Launay
This network shows the impact of papers produced by B. Launay. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. Launay. The network helps show where B. Launay may publish in the future.
Co-authors
The 25 scholars most cited alongside B. Launay, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 39 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1981 | 190 | |
| 2 | 1986 | 149 | |
| 3 | 1999 | 90 | |
| 4 | 1997 | 85 | |
| 5 | 2019 | 84 | |
| 6 | 1997 | 66 | |
| 7 | 1990 | 51 | |
| 8 | 2002 | 45 | |
| 9 | 2004 | 43 | |
| 10 | 1992 | 43 | |
| 11 | 2020 | 39 | |
| 12 | 2020 | 36 | |
| 13 | 2003 | 35 | |
| 14 | 1997 | 32 | |
| 15 | 1997 | 28 | |
| 16 | 1998 | 26 | |
| 17 | 1998 | 26 | |
| 18 | 1991 | 19 | |
| 19 | The AlveoConsistograph handbook. | 2008 | 19 |
| 20 | 1988 | 15 |
About B. Launay
B. Launay is a scholar working on Food Science, Molecular Biology, Ecology, Plant Science and Nature and Landscape Conservation, having authored 39 papers that have together received 1.2k indexed citations. Recurring topics across this work include Proteins in Food Systems (18 papers), Polysaccharides Composition and Applications (12 papers), Microencapsulation and Drying Processes (7 papers), Polysaccharides and Plant Cell Walls (7 papers), Freshwater macroinvertebrate diversity and ecology (7 papers), Fish Ecology and Management Studies (4 papers), Surfactants and Colloidal Systems (3 papers) and Protein Interaction Studies and Fluorescence Analysis (3 papers). The work is most often cited by research in Food Science (888 citations), Fluid Flow and Transfer Processes (105 citations), Nutrition and Dietetics (180 citations), Nature and Landscape Conservation (124 citations) and Plant Science (292 citations). B. Launay has collaborated with scholars based in France, Morocco and Switzerland. Frequent co-authors include Gérard Cuvelier, J.L. Doublier, P. Relkin, Camille Michon, Thibault Datry, Alan Parker, Virginie Langendorff, Jani Heino, C. G. de Kruif and Ioanna Mandala. Their work appears in journals such as Food Hydrocolloids, Freshwater Biology, Carbohydrate Polymers, Cereal Chemistry and Colloids and Surfaces B Biointerfaces.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.