Fabrizio Cappa
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Pollution top 5%
- Microbial bioremediation and biosurfactants
Papers in
-
- Gut microbiota and health 7
- Genomics and Phylogenetic Studies 5
- Food Science 18
- Probiotics and Fermented Foods 17
- Co-authors
- Pier Sandro Cocconcelli (23 shared papers)Edoardo Puglisi (11 shared papers)Marco Trevisan (9 shared papers)Daniela Bassi (10 shared papers)G. Fragoulis (2 shared papers)Lorenzo Morelli (10 shared papers)Alessandra Fontana (7 shared papers)Maria Arena (3 shared papers)
- Journals
- International Journal of Food Microbiology (5 papers)Foods (2 papers)Bioresource Technology (2 papers)PLoS ONE (2 papers)Applied and Environmental Microbiology (2 papers)
- Partner nations
- ItalyDenmarkNetherlands
In The Last Decade
Fabrizio Cappa
42 papers receiving 961 citations
Peers
Comparison fields: 5 of 94
- Food Science 362
- Pollution 143
- Biotechnology 85
- Building and Construction 119
- Soil Science 76
Countries citing papers authored by Fabrizio Cappa
This map shows the geographic impact of Fabrizio Cappa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fabrizio Cappa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fabrizio Cappa more than expected).
Fields of papers citing papers by Fabrizio Cappa
This network shows the impact of papers produced by Fabrizio Cappa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fabrizio Cappa. The network helps show where Fabrizio Cappa may publish in the future.
Co-authors
The 25 scholars most cited alongside Fabrizio Cappa, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 44 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 102 | |
| 2 | 2012 | 85 | |
| 3 | 2004 | 82 | |
| 4 | 2009 | 59 | |
| 5 | 2010 | 53 | |
| 6 | 2018 | 52 | |
| 7 | 2018 | 50 | |
| 8 | 2001 | 44 | |
| 9 | 2005 | 41 | |
| 10 | 1998 | 40 | |
| 11 | 2006 | 36 | |
| 12 | 2016 | 35 | |
| 13 | 2009 | 31 | |
| 14 | 2013 | 28 | |
| 15 | 2017 | 25 | |
| 16 | 2012 | 23 | |
| 17 | 2013 | 21 | |
| 18 | 2021 | 16 | |
| 19 | 2012 | 16 | |
| 20 | 2020 | 14 |
About Fabrizio Cappa
Fabrizio Cappa is a scholar working on Molecular Biology, Food Science, Ecology, Biotechnology and Biomedical Engineering, having authored 44 papers that have together received 990 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (17 papers), Gut microbiota and health (7 papers), Genomics and Phylogenetic Studies (5 papers), Microbial Community Ecology and Physiology (4 papers), Clostridium difficile and Clostridium perfringens research (3 papers), Anaerobic Digestion and Biogas Production (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Biofuel production and bioconversion (3 papers). The work is most often cited by research in Food Science (362 citations), Pollution (143 citations), Biotechnology (85 citations), Building and Construction (119 citations) and Soil Science (76 citations). Fabrizio Cappa has collaborated with scholars based in Italy, Denmark and Netherlands. Frequent co-authors include Pier Sandro Cocconcelli, Edoardo Puglisi, Marco Trevisan, Daniela Bassi, G. Fragoulis, Lorenzo Morelli, Alessandra Fontana, Maria Arena, Sotirios Vasileiadis and Elisa Poznanski. Their work appears in journals such as International Journal of Food Microbiology, Foods, Bioresource Technology, PLoS ONE and Applied and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.