Conggui Chen
About
Conggui Chen has authored 89 papers that have received a total of 1.9k indexed citations.
This includes 58 papers in Animal Science and Zoology, 41 papers in Food Science and 25 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (58 papers), Protein Hydrolysis and Bioactive Peptides (16 papers) and Biochemical effects in animals (9 papers). Conggui Chen is often cited by papers focused on Meat and Animal Product Quality (58 papers), Protein Hydrolysis and Bioactive Peptides (16 papers) and Biochemical effects in animals (9 papers) and collaborates with scholars based in China, Japan and Australia. Conggui Chen's co-authors include Fei Ma, Baocai Xu, Kezhou Cai, Xixi Wang and Peijun Li and has published in prestigious journals such as Applied Physics Letters, Journal of Agricultural and Food Chemistry and Food Chemistry.
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