Claire Guyon
Impact in
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
- Biotechnology top 5%
- Microbial Inactivation Methods
Papers in
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- Meat and Animal Product Quality 6
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- Food composition and properties 5
- Microbial Metabolites in Food Biotechnology 3
- Co-authors
- Marie de Lamballerie (9 shared papers)Anne Meynier (3 shared papers)Anna‐Sophie Stübler (1 shared paper)Kemal Aganovic (1 shared paper)Kathrine H. Bak (1 shared paper)Christian Hertel (1 shared paper)Tomás Bolumar (1 shared paper)Dagmar Brüggemann (1 shared paper)
In The Last Decade
Claire Guyon
12 papers receiving 570 citations
Claire Guyon's Hit Papers
Peers
Comparison fields: 5 of 65
- Animal Science and Zoology 389
- Biotechnology 148
- Food Science 208
- Biochemistry 57
- Insect Science 91
Countries citing papers authored by Claire Guyon
This map shows the geographic impact of Claire Guyon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Claire Guyon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Claire Guyon more than expected).
Fields of papers citing papers by Claire Guyon
This network shows the impact of papers produced by Claire Guyon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Claire Guyon. The network helps show where Claire Guyon may publish in the future.
Co-authors
The 25 scholars most cited alongside Claire Guyon, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Protein and lipid oxidation in meat: A review with emphasis on high-pressure treatments Hit paper breakdown → | 2016 | 294 |
| 2 | 2020 | 133 | |
| 3 | 2018 | 37 | |
| 4 | 2010 | 28 | |
| 5 | 2013 | 24 | |
| 6 | 2021 | 18 | |
| 7 | 2019 | 17 | |
| 8 | 2014 | 11 | |
| 9 | 2009 | 7 | |
| 10 | 2021 | 5 | |
| 11 | 2010 | 1 | |
| 12 | Can we predict the quality of an equine breeding for the CSO from genomics | 2011 | 1 |
About Claire Guyon
Claire Guyon is a scholar working on Animal Science and Zoology, Nutrition and Dietetics, Biotechnology, Food Science and Insect Science, having authored 12 papers that have together received 576 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (6 papers), Microbial Inactivation Methods (5 papers), Food composition and properties (5 papers), Polysaccharides Composition and Applications (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Microencapsulation and Drying Processes (3 papers), Bee Products Chemical Analysis (2 papers) and Ginkgo biloba and Cashew Applications (1 paper). The work is most often cited by research in Animal Science and Zoology (389 citations), Biotechnology (148 citations), Food Science (208 citations), Biochemistry (57 citations) and Insect Science (91 citations). Claire Guyon has collaborated with scholars based in France, Germany and Austria. Frequent co-authors include Marie de Lamballerie, Anne Meynier, Anna‐Sophie Stübler, Kemal Aganovic, Kathrine H. Bak, Christian Hertel, Tomás Bolumar, Dagmar Brüggemann, Vibeke Orlien and Anita Sikes. Their work appears in journals such as Food Chemistry, High Pressure Research, Meat Science, LWT and Comprehensive Reviews in Food Science and Food Safety.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.