Dagmar Brüggemann

31 papers and 475 indexed citations i.

Dagmar Brüggemann has authored 31 papers that have received a total of 475 indexed citations. This includes 19 papers in Animal Science and Zoology, 10 papers in Molecular Biology and 9 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (19 papers), Proteins in Food Systems (5 papers) and Identification and Quantification in Food (4 papers). Dagmar Brüggemann is often cited by papers focused on Meat and Animal Product Quality (19 papers), Proteins in Food Systems (5 papers) and Identification and Quantification in Food (4 papers) and collaborates with scholars based in Germany, Denmark and Norway. Dagmar Brüggemann's co-authors include Mogens L. Andersen, Jens Risbo, Leif H. Skibsted, Manuela Peukert and Regina Lohmayer and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Free Radical Biology and Medicine.