Chenjie Wang
Impact in
- Food Science top 1%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Probiotics and Fermented Foods
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
Papers in
- Food Science 23
- Proteins in Food Systems 9
- Polysaccharides Composition and Applications 8
- Microencapsulation and Drying Processes 3
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- Food composition and properties 18
- Microbial Metabolites in Food Biotechnology 5
- Co-authors
- Tong Chang (14 shared papers)Hong Yang (12 shared papers)Min Cui (10 shared papers)Liu Shi (8 shared papers)Hongjun Li (14 shared papers)Chengye Ma (12 shared papers)Dongliang Zhang (8 shared papers)Xianfeng Wang (2 shared papers)
- Journals
- Food Chemistry (4 papers)Journal of the Science of Food and Agriculture (3 papers)Food Control (3 papers)Marine Drugs (2 papers)Food Hydrocolloids (2 papers)
- Partner nations
- ChinaCanadaSouth Korea
In The Last Decade
Chenjie Wang
52 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 99
- Food Science 668
- Animal Science and Zoology 338
- Nutrition and Dietetics 318
- Biotechnology 117
- Biomaterials 168
Countries citing papers authored by Chenjie Wang
This map shows the geographic impact of Chenjie Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chenjie Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chenjie Wang more than expected).
Fields of papers citing papers by Chenjie Wang
This network shows the impact of papers produced by Chenjie Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chenjie Wang. The network helps show where Chenjie Wang may publish in the future.
Co-authors
The 25 scholars most cited alongside Chenjie Wang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 54 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 256 | |
| 2 | 2014 | 130 | |
| 3 | 2012 | 107 | |
| 4 | 2022 | 104 | |
| 5 | 2020 | 100 | |
| 6 | 2014 | 69 | |
| 7 | 2021 | 63 | |
| 8 | 2021 | 43 | |
| 9 | 2014 | 41 | |
| 10 | 2022 | 37 | |
| 11 | 2015 | 30 | |
| 12 | 2022 | 28 | |
| 13 | 2012 | 25 | |
| 14 | 2022 | 24 | |
| 15 | 2021 | 23 | |
| 16 | 2019 | 22 | |
| 17 | 2013 | 21 | |
| 18 | 2020 | 20 | |
| 19 | 2024 | 20 | |
| 20 | 2023 | 19 |
About Chenjie Wang
Chenjie Wang is a scholar working on Food Science, Nutrition and Dietetics, Animal Science and Zoology, Renewable Energy, Sustainability and the Environment and Materials Chemistry, having authored 54 papers that have together received 1.4k indexed citations. Recurring topics across this work include Food composition and properties (18 papers), Meat and Animal Product Quality (10 papers), Proteins in Food Systems (9 papers), Polysaccharides Composition and Applications (8 papers), Advanced Photocatalysis Techniques (7 papers), Microbial Metabolites in Food Biotechnology (5 papers), Nanocomposite Films for Food Packaging (4 papers) and Microencapsulation and Drying Processes (3 papers). The work is most often cited by research in Food Science (668 citations), Animal Science and Zoology (338 citations), Nutrition and Dietetics (318 citations), Biotechnology (117 citations) and Biomaterials (168 citations). Chenjie Wang has collaborated with scholars based in China, Canada and South Korea. Frequent co-authors include Tong Chang, Hong Yang, Min Cui, Liu Shi, Hongjun Li, Chengye Ma, Dongliang Zhang, Xianfeng Wang, Shanfeng Chen and Mingming Qi. Their work appears in journals such as Food Chemistry, Journal of the Science of Food and Agriculture, Food Control, Marine Drugs and Food Hydrocolloids.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.