Changlu Ma
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Nutrition and Dietetics top 10%
- Infant Nutrition and Health
Papers in
-
- Protein Hydrolysis and Bioactive Peptides 4
- Gut microbiota and health 4
- Metabolomics and Mass Spectrometry Studies 2
- Food Science 10
- Probiotics and Fermented Foods 7
- Proteins in Food Systems 2
- Co-authors
- Xiaoyang Pang (11 shared papers)Shuwen Zhang (10 shared papers)Jing Lu (5 shared papers)Juanjuan Xu (1 shared paper)Sijin Liu (1 shared paper)Chunfeng Guo (1 shared paper)Jiaping Lv (7 shared papers)Lu Liu (4 shared papers)
- Journals
- Food Chemistry (3 papers)Foods (2 papers)Journal of Agricultural and Food Chemistry (2 papers)Food Bioscience (1 paper)Frontiers in Microbiology (1 paper)
- Partner nations
- ChinaUnited KingdomAustralia
In The Last Decade
Changlu Ma
21 papers receiving 436 citations
Peers
Comparison fields: 5 of 78
- Food Science 238
- Nutrition and Dietetics 130
- Animal Science and Zoology 38
- Molecular Biology 240
- Biochemistry 15
Countries citing papers authored by Changlu Ma
This map shows the geographic impact of Changlu Ma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Changlu Ma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Changlu Ma more than expected).
Fields of papers citing papers by Changlu Ma
This network shows the impact of papers produced by Changlu Ma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Changlu Ma. The network helps show where Changlu Ma may publish in the future.
Co-authors
The 25 scholars most cited alongside Changlu Ma, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 90 | |
| 2 | 2021 | 58 | |
| 3 | 2018 | 53 | |
| 4 | 2019 | 52 | |
| 5 | 2016 | 46 | |
| 6 | 2020 | 34 | |
| 7 | 2016 | 18 | |
| 8 | 2023 | 14 | |
| 9 | 2021 | 14 | |
| 10 | 2014 | 14 | |
| 11 | 2017 | 10 | |
| 12 | 2021 | 10 | |
| 13 | 2021 | 9 | |
| 14 | 2018 | 6 | |
| 15 | 2023 | 4 | |
| 16 | 1998 | 4 | |
| 17 | 2021 | 3 | |
| 18 | 2024 | 3 | |
| 19 | 2024 | 2 | |
| 20 | 2024 | 1 |
About Changlu Ma
Changlu Ma is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Physiology and Surgery, having authored 21 papers that have together received 446 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (7 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Gut microbiota and health (4 papers), Infant Nutrition and Health (3 papers), Microbial Metabolites in Food Biotechnology (2 papers), Bacterial Genetics and Biotechnology (2 papers), Metabolomics and Mass Spectrometry Studies (2 papers) and Proteins in Food Systems (2 papers). The work is most often cited by research in Food Science (238 citations), Nutrition and Dietetics (130 citations), Animal Science and Zoology (38 citations), Molecular Biology (240 citations) and Biochemistry (15 citations). Changlu Ma has collaborated with scholars based in China, United Kingdom and Australia. Frequent co-authors include Xiaoyang Pang, Shuwen Zhang, Jing Lu, Juanjuan Xu, Sijin Liu, Chunfeng Guo, Jiaping Lv, Lu Liu, Jiaping Lv and Jing Lü. Their work appears in journals such as Food Chemistry, Foods, Journal of Agricultural and Food Chemistry, Food Bioscience and Frontiers in Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.