Antje Risius

1.1k citations
37 papers · 795 · 1 hit paper · h-index 14

Impact in

  • Marketing top 5%
    • Environmental Sustainability in Business
    • Food Waste Reduction and Sustainability

Papers in

    • Agriculture Sustainability and Environmental Impact 15
    • Environmental Sustainability in Business 7

Antje Risius

32 papers receiving 766 citations

Antje Risius's Hit Papers

Recommendations to address the shortfalls of the EAT–Lancet planetary health diet from a plant-forward perspective 2025 · 25 citations
250Years since publication510152025

Peers

Antje Risius
Comparison fields: 5 of 94
  • Marketing 159
  • Food Science 238
  • Tourism, Leisure and Hospitality Management 20
  • Ecology 268
  • Animal Science and Zoology 97
Replace Ramona Weinrich with:
Ramona Weinrich Germany
Eugenio Demartini Italy
Anna Gaviglio Italy
Themistoklis Altintzoglou Norway
Adriaan P. W. Kole Netherlands
Luís Kluwe de Aguiar United Kingdom
Adriano Profeta Germany
Marija Banović Denmark
Terhi Latvala Finland
Emily P. Bouwman Netherlands
Antje Risius relative to Ramona Weinrich Germany Ramona Weinrich's profile →
Citations per field
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Ramona Weinrich · 1×
Citations per year

Countries citing papers authored by Antje Risius

Since Specialization
Citations

This map shows the geographic impact of Antje Risius's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Antje Risius with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Antje Risius more than expected).

Fields of papers citing papers by Antje Risius

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Antje Risius. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Antje Risius. The network helps show where Antje Risius may publish in the future.

Co-authors

The 21 scholars most cited alongside Antje Risius, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Antje Risius Line = papers co-authored together Antje Risius links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 37 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2017105
2 201678
3 202276
4 202064
5 201856
6 202152
7 202250
8 201744
9 202242
10 202132
11
Recommendations to address the shortfalls of the EAT–Lancet planetary health diet from a plant-forward perspective
Hit paper breakdown →
202525
12 202119
13 201917
14 201815
15 202114
16 201913
17 202111
18 202110
19 201810
20 20239

About Antje Risius

Antje Risius is a scholar working on Ecology, Marketing, Food Science, Sensory Systems and Plant Science, having authored 37 papers that have together received 795 indexed citations. Recurring topics across this work include Agriculture Sustainability and Environmental Impact (15 papers), Organic Food and Agriculture (13 papers), Environmental Sustainability in Business (7 papers), Food Waste Reduction and Sustainability (5 papers), Olfactory and Sensory Function Studies (5 papers), Animal Behavior and Welfare Studies (5 papers), Consumer Attitudes and Food Labeling (4 papers) and Economic and Environmental Valuation (4 papers). The work is most often cited by research in Marketing (159 citations), Food Science (238 citations), Tourism, Leisure and Hospitality Management (20 citations), Ecology (268 citations) and Animal Science and Zoology (97 citations). Antje Risius has collaborated with scholars based in Germany, Italy and United Kingdom. Frequent co-authors include Ulrich Hamm, Meike Janßen, Achim Spiller, Gesa Busch, Elke Pawelzik, Marcel Pointke, Bachir Kassas, Marco A. Palma, Maureen Schulze and Brianne A. Altmann. Their work appears in journals such as Foods, Aquaculture, Appetite, Meat Science and Journal of Agricultural and Environmental Ethics.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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