Lena Ekelund

828 citations
22 papers · 642 · 1 hit paper · h-index 8

Impact in

Papers in

    • Environmental Sustainability in Business 2
    • Consumer Behavior in Brand Consumption and Identification 2
    • Culinary Culture and Tourism 3

Lena Ekelund

20 papers receiving 591 citations

Lena Ekelund's Hit Papers

Credence and the effect on consumer liking of food – A review 2013 · 405 citations
4050+4+8Years since publication100200300400

Peers

Lena Ekelund
Comparison fields: 5 of 75
  • Tourism, Leisure and Hospitality Management 41
  • Marketing 199
  • Food Science 299
  • Sensory Systems 47
  • Plant Science 285
Replace Fredrik Fernqvist with:
Fredrik Fernqvist Sweden
Ana Pinto de Moura Portugal
Claudia Symmank Germany
Sandrine Blanchemanche France
Mario Veneziani Italy
Géraldine Enderli France
Ulrich Enneking Germany
Maria Luisa Scalvedi Italy
Beatriz Urbano Spain
Katherine O’Doherty Jensen Denmark
Lena Ekelund relative to Fredrik Fernqvist Sweden Fredrik Fernqvist's profile →
Citations per field
00.5×1.5×
Fredrik Fernqvist · 1×
Citations per year

Countries citing papers authored by Lena Ekelund

Since Specialization
Citations

This map shows the geographic impact of Lena Ekelund's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lena Ekelund with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lena Ekelund more than expected).

Fields of papers citing papers by Lena Ekelund

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lena Ekelund. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lena Ekelund. The network helps show where Lena Ekelund may publish in the future.

Co-authors

The 9 scholars most cited alongside Lena Ekelund, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Lena Ekelund Line = papers co-authored together Lena Ekelund links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Credence and the effect on consumer liking of food – A review
Hit paper breakdown →
2013405
2 201361
3 200746
4 199028
5 201521
6 200419
7 201318
8 201410
9 20118
10 20095
11 20083
12 20093
13 20093
14 20043
15 20162
16 20092
17 20151
18
Re-organizing for Innovation: Top Management Attention as a Driver of Strategic Renewal
20111
19 20081
20 20201

About Lena Ekelund

Lena Ekelund is a scholar working on Marketing, Food Science, Plant Science, Tourism, Leisure and Hospitality Management and Strategy and Management, having authored 22 papers that have together received 642 indexed citations. Recurring topics across this work include Organic Food and Agriculture (8 papers), Culinary Culture and Tourism (3 papers), Consumer Attitudes and Food Labeling (2 papers), Environmental Sustainability in Business (2 papers), Agriculture Sustainability and Environmental Impact (2 papers), Wine Industry and Tourism (2 papers), Consumer Behavior in Brand Consumption and Identification (2 papers) and Methane Hydrates and Related Phenomena (1 paper). The work is most often cited by research in Tourism, Leisure and Hospitality Management (41 citations), Marketing (199 citations), Food Science (299 citations), Sensory Systems (47 citations) and Plant Science (285 citations). Lena Ekelund has collaborated with scholars based in Sweden, Denmark and Germany. Frequent co-authors include Fredrik Fernqvist, Elin Röös, Sara Spendrup, Håkan Jönsson, Erik Hunter, Christine Räisänen, Anette Kærgaard Mortensen, Jens Morten Hansen and Andreas Peter Ahlstrøm. Their work appears in journals such as British Food Journal, Episodes, Culture Unbound Journal of Current Cultural Research, Journal of Cleaner Production and Food Quality and Preference.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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