Stephan G.H. Meyerding
Impact in
- Marketing top 2%
- Environmental Sustainability in Business
- Consumer Behavior in Brand Consumption and Identification
Papers in
- Marketing 10
- Environmental Sustainability in Business 7
- Consumer Packaging Perceptions and Trends 3
- Food Science 12
- Food Waste Reduction and Sustainability 4
- Sensory Analysis and Statistical Methods 4
- Co-authors
- Mira Lehberger (5 shared papers)Achim Spiller (4 shared papers)Kristin Jürkenbeck (3 shared papers)Birgit Gassler (1 shared paper)Lisa Meier-Dinkel (1 shared paper)Brianne A. Altmann (1 shared paper)Antje Risius (2 shared papers)Dominic Lemken (1 shared paper)
- Journals
- Sustainability (5 papers)Journal of Cleaner Production (4 papers)Appetite (3 papers)Journal of Neuroscience Psychology and Economics (2 papers)Journal of Agriculture and Food Research (2 papers)
- Partner nations
- GermanyUnited States
In The Last Decade
Stephan G.H. Meyerding
39 papers receiving 852 citations
Peers
Comparison fields: 5 of 103
- Tourism, Leisure and Hospitality Management 70
- Marketing 323
- Food Science 276
- Sensory Systems 46
- Plant Science 290
Countries citing papers authored by Stephan G.H. Meyerding
This map shows the geographic impact of Stephan G.H. Meyerding's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stephan G.H. Meyerding with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stephan G.H. Meyerding more than expected).
Fields of papers citing papers by Stephan G.H. Meyerding
This network shows the impact of papers produced by Stephan G.H. Meyerding. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stephan G.H. Meyerding. The network helps show where Stephan G.H. Meyerding may publish in the future.
Co-authors
The 10 scholars most cited alongside Stephan G.H. Meyerding, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 41 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 128 | |
| 2 | 2018 | 90 | |
| 3 | 2018 | 72 | |
| 4 | 2016 | 72 | |
| 5 | 2018 | 61 | |
| 6 | 2019 | 58 | |
| 7 | 2018 | 54 | |
| 8 | 2018 | 47 | |
| 9 | 2018 | 42 | |
| 10 | 2017 | 41 | |
| 11 | 2019 | 37 | |
| 12 | 2019 | 22 | |
| 13 | 2019 | 17 | |
| 14 | 2022 | 17 | |
| 15 | 2015 | 17 | |
| 16 | 2022 | 14 | |
| 17 | 2024 | 13 | |
| 18 | 2023 | 12 | |
| 19 | 2018 | 11 | |
| 20 | 2018 | 10 |
About Stephan G.H. Meyerding
Stephan G.H. Meyerding is a scholar working on Marketing, Food Science, Plant Science, Public Health, Environmental and Occupational Health and Economics and Econometrics, having authored 41 papers that have together received 904 indexed citations. Recurring topics across this work include Organic Food and Agriculture (17 papers), Consumer Attitudes and Food Labeling (8 papers), Economic and Environmental Valuation (8 papers), Environmental Sustainability in Business (7 papers), Agriculture Sustainability and Environmental Impact (5 papers), Food Waste Reduction and Sustainability (4 papers), Sensory Analysis and Statistical Methods (4 papers) and Consumer Packaging Perceptions and Trends (3 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (70 citations), Marketing (323 citations), Food Science (276 citations), Sensory Systems (46 citations) and Plant Science (290 citations). Stephan G.H. Meyerding has collaborated with scholars based in Germany and United States. Frequent co-authors include Mira Lehberger, Achim Spiller, Kristin Jürkenbeck, Birgit Gassler, Lisa Meier-Dinkel, Brianne A. Altmann, Antje Risius, Dominic Lemken, Andrea Sesko Bauer and Meike Rombach. Their work appears in journals such as Sustainability, Journal of Cleaner Production, Appetite, Journal of Neuroscience Psychology and Economics and Journal of Agriculture and Food Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.