Muhammad Sajid Arshad
About
Muhammad Sajid Arshad has authored 87 papers that have received a total of 2.0k indexed citations.
This includes 32 papers in Food Science, 28 papers in Animal Science and Zoology and 25 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (26 papers), Phytochemicals and Antioxidant Activities (17 papers) and Radiation Effects and Dosimetry (13 papers). Muhammad Sajid Arshad is often cited by papers focused on Meat and Animal Product Quality (26 papers), Phytochemicals and Antioxidant Activities (17 papers) and Radiation Effects and Dosimetry (13 papers) and collaborates with scholars based in Pakistan, Saudi Arabia and Australia. Muhammad Sajid Arshad's co-authors include Faqir Muhammad Anjum, Muhammad Sohaib, Ali Imran, Farhan Saeed and Waseem Khalid and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry
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