Albert Mas
Impact in
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- Wine Industry and Tourism
- Food Science top 0.02%
- Fermentation and Sensory Analysis
Papers in
- Food Science 134
- Fermentation and Sensory Analysis 132
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- Horticultural and Viticultural Research 74
- Co-authors
- José Manuel Guillamón (41 shared papers)María-Jesús Torija (58 shared papers)Gemma Beltran (47 shared papers)Nicolás Rozés (25 shared papers)Braulio Esteve‐Zarzoso (20 shared papers)Montse Poblet (13 shared papers)Maïté Novo (9 shared papers)M. Carmen Portillo (16 shared papers)
In The Last Decade
Albert Mas
202 papers receiving 7.4k citations
Peers
Comparison fields: 5 of 143
- Tourism, Leisure and Hospitality Management 915
- Food Science 5.4k
- Biochemistry 896
- Biotechnology 1.1k
- Plant Science 3.5k
Countries citing papers authored by Albert Mas
This map shows the geographic impact of Albert Mas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Albert Mas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Albert Mas more than expected).
Fields of papers citing papers by Albert Mas
This network shows the impact of papers produced by Albert Mas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Albert Mas. The network helps show where Albert Mas may publish in the future.
Co-authors
The 25 scholars most cited alongside Albert Mas, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 204 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 204 | |
| 2 | 2007 | 181 | |
| 3 | 2001 | 176 | |
| 4 | 2002 | 176 | |
| 5 | 2005 | 167 | |
| 6 | 2004 | 151 | |
| 7 | 2006 | 149 | |
| 8 | 2010 | 138 | |
| 9 | 2014 | 126 | |
| 10 | 2000 | 124 | |
| 11 | 2016 | 121 | |
| 12 | 2000 | 106 | |
| 13 | 2016 | 104 | |
| 14 | 2014 | 103 | |
| 15 | 2012 | 102 | |
| 16 | 2016 | 98 | |
| 17 | 2006 | 95 | |
| 18 | 2008 | 94 | |
| 19 | 1997 | 93 | |
| 20 | 2015 | 90 |
About Albert Mas
Albert Mas is a scholar working on Food Science, Plant Science, Molecular Biology, Tourism, Leisure and Hospitality Management and Biotechnology, having authored 204 papers that have together received 7.6k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (132 papers), Horticultural and Viticultural Research (74 papers), Wine Industry and Tourism (25 papers), Microbial Metabolic Engineering and Bioproduction (25 papers), Fungal and yeast genetics research (24 papers), Phytochemicals and Antioxidant Activities (18 papers), Trace Elements in Health (18 papers) and Microbial metabolism and enzyme function (15 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (915 citations), Food Science (5.4k citations), Biochemistry (896 citations), Biotechnology (1.1k citations) and Plant Science (3.5k citations). Albert Mas has collaborated with scholars based in Spain, France and Chile. Frequent co-authors include José Manuel Guillamón, María-Jesús Torija, Gemma Beltran, Nicolás Rozés, Braulio Esteve‐Zarzoso, Montse Poblet, Maïté Novo, M. Carmen Portillo, Estíbaliz Mateo and Chunxiao Wang. Their work appears in journals such as International Journal of Food Microbiology, Frontiers in Microbiology, Food Microbiology, FEMS Yeast Research and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.