Instituto de Ciencias de la Vid y del Vino
Impact in
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- Wine Industry and Tourism
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
Papers in
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- Wine Industry and Tourism 107
- Food Science 526
- Fermentation and Sensory Analysis 500
- Top scholars
- Javier TardáguilaTeresa Garde‐CerdánMaría P. DiagoEsteban García‐RomeroIsidro Hermosín‐GutiérrezSergio Gómez‐AlonsoJosé M. Martı́nez-ZapaterRamón González
- Journals
- Food Chemistry (67 papers)Journal of the Science of Food and Agriculture (38 papers)Food Research International (36 papers)OENO One (35 papers)Journal of Agricultural and Food Chemistry (26 papers)
- Partner nations
- SpainFranceUnited States
In The Last Decade
Instituto de Ciencias de la Vid y del Vino
895 papers receiving 26.9k citations
Peers
Comparison fields: 5 of 212
- Tourism, Leisure and Hospitality Management 2.3k
- Biochemistry 4.6k
- Food Science 13.8k
- Plant Science 17.4k
- Insect Science 2.3k
Countries citing scholars working at Instituto de Ciencias de la Vid y del Vino
This map shows the geographic impact of research produced by authors working at Instituto de Ciencias de la Vid y del Vino. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Instituto de Ciencias de la Vid y del Vino with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Instituto de Ciencias de la Vid y del Vino more than expected).
Fields of papers published by authors at Instituto de Ciencias de la Vid y del Vino
This network shows the impact of papers affiliated with Instituto de Ciencias de la Vid y del Vino at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Instituto de Ciencias de la Vid y del Vino at the time of their publication.
About Instituto de Ciencias de la Vid y del Vino
In recent decades, authors affiliated with Instituto de Ciencias de la Vid y del Vino have published 968 papers, which have received a total of 28.2k indexed citations . Scholars at this organization have produced 107 papers in Tourism, Leisure and Hospitality Management, 526 papers in Food Science, 159 papers in Biochemistry, 633 papers in Plant Science and 46 papers in Biotechnology on the topics of Horticultural and Viticultural Research (504 papers), Fermentation and Sensory Analysis (500 papers), Phytochemicals and Antioxidant Activities (156 papers), Wine Industry and Tourism (107 papers), Plant Pathogens and Fungal Diseases (78 papers), Plant Physiology and Cultivation Studies (38 papers), Insect Resistance and Genetics (35 papers) and Plant biochemistry and biosynthesis (35 papers). Their work is cited by papers focused on Tourism, Leisure and Hospitality Management (2.3k citations), Biochemistry (4.6k citations), Food Science (13.8k citations), Plant Science (17.4k citations) and Insect Science (2.3k citations). Authors at Instituto de Ciencias de la Vid y del Vino collaborate with scholars in Spain, France and United States and have published in prestigious journals including Food Chemistry, Journal of the Science of Food and Agriculture, Food Research International, OENO One and Journal of Agricultural and Food Chemistry. Some of Instituto de Ciencias de la Vid y del Vino's most productive authors include Javier Tardáguila, Teresa Garde‐Cerdán, María P. Diago, Esteban García‐Romero, Isidro Hermosín‐Gutiérrez, Sergio Gómez‐Alonso, José M. Martı́nez-Zapater, Ramón González, David Gramaje and Rosa López.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.