Sciences pour L’Œnologie

1.4k papers and 50.5k indexed citations

About

In recent decades, authors affiliated with Sciences pour L’Œnologie have published 1.4k papers, which have received a total of 50.5k indexed citations. Scholars at this organization have produced 606 papers in Food Science, 590 papers in Plant Science and 392 papers in Molecular Biology on the topics of Fermentation and Sensory Analysis (523 papers), Horticultural and Viticultural Research (336 papers) and Phytochemicals and Antioxidant Activities (169 papers). Their work is cited by papers focused on Plant Science (23.5k citations), Food Science (22.3k citations) and Molecular Biology (15.0k citations). Authors at Sciences pour L’Œnologie collaborate with scholars in France, Morocco and Spain and have published in prestigious journals including Nature, Chemical Reviews and Proceedings of the National Academy of Sciences. Some of Sciences pour L’Œnologie's most productive authors include Véronique Cheynier, Sylvie Dequin, Thierry Doco, Michel Moutounet, Jean‐Michel Salmon, Aude Vernhet, Bruno Blondin, Jean‐Luc Legras, Pascale Williams and Emmanuelle Meudec.

In The Last Decade

Sciences pour L’Œnologie

1.3k papers receiving 50.2k citations

Fields of papers published by authors at Sciences pour L’Œnologie

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Sciences pour L’Œnologie at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Sciences pour L’Œnologie at the time of their publication.

Countries citing scholars working at Sciences pour L’Œnologie

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Sciences pour L’Œnologie. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Sciences pour L’Œnologie with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sciences pour L’Œnologie more than expected).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar’s output or impact.

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2026