Zhen Yang

4.0k citations
122 papers · 2.9k · h-index 33

Impact in

    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology
    • Proteins in Food Systems
    • Polysaccharides Composition and Applications

Papers in

Zhen Yang

116 papers receiving 2.8k citations

Peers

Zhen Yang
Comparison fields: 5 of 132
  • Nutrition and Dietetics 782
  • Food Science 814
  • Animal Science and Zoology 317
  • Plant Science 844
  • Biochemistry 101
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Kunlun Liu China
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Agnieszka Nawrocka Poland
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Zhen Yang relative to Kunlun Liu China Kunlun Liu's profile →
Citations per field
00.5×1.6×
Kunlun Liu · 1×
Citations per year

Countries citing papers authored by Zhen Yang

Since Specialization
Citations

This map shows the geographic impact of Zhen Yang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zhen Yang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zhen Yang more than expected).

Fields of papers citing papers by Zhen Yang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Zhen Yang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zhen Yang. The network helps show where Zhen Yang may publish in the future.

Co-authors

The 25 scholars most cited alongside Zhen Yang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Zhen Yang Line = papers co-authored together Zhen Yang links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 122 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2000148
2 2000107
3 202196
4 202385
5 200177
6 202174
7 201971
8 201369
9 202066
10 201965
11 202159
12 202159
13 202159
14 201359
15 201749
16 201447
17 202447
18 202344
19 202044
20 201644

About Zhen Yang

Zhen Yang is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Plant Science and Animal Science and Zoology, having authored 122 papers that have together received 2.9k indexed citations. Recurring topics across this work include Food composition and properties (17 papers), Meat and Animal Product Quality (14 papers), Phytochemicals and Antioxidant Activities (10 papers), Proteins in Food Systems (8 papers), Plant Micronutrient Interactions and Effects (7 papers), Aluminum toxicity and tolerance in plants and animals (7 papers), Food Quality and Safety Studies (6 papers) and Enzyme Catalysis and Immobilization (6 papers). The work is most often cited by research in Nutrition and Dietetics (782 citations), Food Science (814 citations), Animal Science and Zoology (317 citations), Plant Science (844 citations) and Biochemistry (101 citations). Zhen Yang has collaborated with scholars based in China, Latvia and United States. Frequent co-authors include Ke‐Xue Zhu, Xiao‐Na Guo, Jun‐Jie Xing, Hideaki Matsumoto, Haiyan Wang, Mayandi Sivaguru, Qingfu Ye, Anna‐Maija Lampi, Vieno Piironen and Walter J. Horst. Their work appears in journals such as Food Chemistry, Foods, Molecules, Journal of Hazardous Materials and Food Research International.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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