Jun‐Jie Xing
About
Jun‐Jie Xing has authored 55 papers that have received a total of 918 indexed citations.
This includes 34 papers in Nutrition and Dietetics, 32 papers in Food Science and 10 papers in Electrical and Electronic Engineering. The topics of these papers are Food composition and properties (34 papers), Microbial Metabolites in Food Biotechnology (13 papers) and Polysaccharides Composition and Applications (12 papers). Jun‐Jie Xing is often cited by papers focused on Food composition and properties (34 papers), Microbial Metabolites in Food Biotechnology (13 papers) and Polysaccharides Composition and Applications (12 papers) and collaborates with scholars based in China, Australia and Belarus. Jun‐Jie Xing's co-authors include Xiao‐Na Guo, Ke‐Xue Zhu, Zhen Yang, Lijun Wang and Dong Li and has published in prestigious journals such as ACS Applied Materials & Interfaces, Food Chemistry and Electrochimica Acta.
In The Last Decade
Fields of papers published by Jun‐Jie Xing
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Jun‐Jie Xing
Since SpecializationCitations
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