Y.‐C. HUNG
Impact in
- Food Science top 5%
- Food Drying and Modeling
- Proteins in Food Systems
- Biotechnology top 10%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
Papers in
- Food Science 17
- Proteins in Food Systems 5
- Food Drying and Modeling 5
- Sensory Analysis and Statistical Methods 4
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- Agricultural pest management studies 5
- Postharvest Quality and Shelf Life Management 3
- Co-authors
- K.H. McWATTERS (8 shared papers)Fumihiko Tanaka (4 shared papers)P. Mallikarjunan (4 shared papers)G. O. I. Ezeike (3 shared papers)Anna V. A. Resurreccion (2 shared papers)Stanley E. Prussia (2 shared papers)R. Dixon Phillips (4 shared papers)Manjeet S. Chinnan (3 shared papers)
- Journals
- Journal of Food Science (7 papers)Journal of Food Process Engineering (2 papers)Journal of Texture Studies (2 papers)Journal of Agricultural and Food Chemistry (2 papers)Journal of Sensory Studies (1 paper)
- Partner nations
- United StatesJapanNigeria
In The Last Decade
Y.‐C. HUNG
27 papers receiving 415 citations
Peers
Comparison fields: 5 of 69
- Food Science 230
- Biotechnology 79
- Animal Science and Zoology 75
- Nutrition and Dietetics 109
- Plant Science 208
Countries citing papers authored by Y.‐C. HUNG
This map shows the geographic impact of Y.‐C. HUNG's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Y.‐C. HUNG with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Y.‐C. HUNG more than expected).
Fields of papers citing papers by Y.‐C. HUNG
This network shows the impact of papers produced by Y.‐C. HUNG. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Y.‐C. HUNG. The network helps show where Y.‐C. HUNG may publish in the future.
Co-authors
The 24 scholars most cited alongside Y.‐C. HUNG, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1994 | 46 | |
| 2 | 2010 | 43 | |
| 3 | 1990 | 38 | |
| 4 | 1999 | 34 | |
| 5 | 1987 | 33 | |
| 6 | 1999 | 33 | |
| 7 | 1996 | 24 | |
| 8 | 2004 | 23 | |
| 9 | 1988 | 21 | |
| 10 | 1990 | 20 | |
| 11 | 1997 | 17 | |
| 12 | 2001 | 14 | |
| 13 | 1989 | 14 | |
| 14 | 2000 | 13 | |
| 15 | 2002 | 12 | |
| 16 | 1990 | 11 | |
| 17 | 2002 | 9 | |
| 18 | 1995 | 9 | |
| 19 | 1990 | 8 | |
| 20 | 1998 | 7 |
About Y.‐C. HUNG
Y.‐C. HUNG is a scholar working on Food Science, Plant Science, Nutrition and Dietetics, Animal Science and Zoology and Biotechnology, having authored 27 papers that have together received 457 indexed citations. Recurring topics across this work include Food composition and properties (7 papers), Proteins in Food Systems (5 papers), Food Drying and Modeling (5 papers), Agricultural pest management studies (5 papers), Sensory Analysis and Statistical Methods (4 papers), Postharvest Quality and Shelf Life Management (3 papers), Microbial Inactivation Methods (3 papers) and Meat and Animal Product Quality (3 papers). The work is most often cited by research in Food Science (230 citations), Biotechnology (79 citations), Animal Science and Zoology (75 citations), Nutrition and Dietetics (109 citations) and Plant Science (208 citations). Y.‐C. HUNG has collaborated with scholars based in United States, Japan and Nigeria. Frequent co-authors include K.H. McWATTERS, Fumihiko Tanaka, P. Mallikarjunan, G. O. I. Ezeike, Anna V. A. Resurreccion, Stanley E. Prussia, R. Dixon Phillips, Manjeet S. Chinnan, Kazuo Morita and E. K. Heaton. Their work appears in journals such as Journal of Food Science, Journal of Food Process Engineering, Journal of Texture Studies, Journal of Agricultural and Food Chemistry and Journal of Sensory Studies.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.