Stanley E. Prussia
Impact in
- Plant Science top 10%
- Postharvest Quality and Shelf Life Management
- Plant Physiology and Cultivation Studies
- Berry genetics and cultivation research
- Horticultural and Viticultural Research
- Plant Surface Properties and Treatments
Papers in
-
- Postharvest Quality and Shelf Life Management 19
- Plant Physiology and Cultivation Studies 15
- Berry genetics and cultivation research 7
- Plant Surface Properties and Treatments 3
- Banana Cultivation and Research 3
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- Sensory Analysis and Statistical Methods 2
- Co-authors
- Robert L. Shewfelt (18 shared papers)William C. Hurst (9 shared papers)Y.‐C. HUNG (2 shared papers)D. Scott NeSmith (5 shared papers)G. O. I. Ezeike (1 shared paper)Anna V. A. Resurreccion (4 shared papers)Gerard Krewer (3 shared papers)Wojciech J. Florkowski (7 shared papers)
- Journals
- Journal of Food Science (4 papers)HortScience (3 papers)Applied Ergonomics (2 papers)Journal of Sensory Studies (1 paper)International Journal of Food Science & Technology (1 paper)
- Partner nations
- United StatesMexicoPoland
In The Last Decade
Stanley E. Prussia
41 papers receiving 319 citations
Peers
Comparison fields: 5 of 79
- Plant Science 273
- Tourism, Leisure and Hospitality Management 10
- Biochemistry 24
- Food Science 71
- Analytical Chemistry 38
Countries citing papers authored by Stanley E. Prussia
This map shows the geographic impact of Stanley E. Prussia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stanley E. Prussia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stanley E. Prussia more than expected).
Fields of papers citing papers by Stanley E. Prussia
This network shows the impact of papers produced by Stanley E. Prussia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stanley E. Prussia. The network helps show where Stanley E. Prussia may publish in the future.
Co-authors
The 25 scholars most cited alongside Stanley E. Prussia, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 50 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Postharvest handling: a systems approach. | 1993 | 89 |
| 2 | 1985 | 35 | |
| 3 | 1999 | 33 | |
| 4 | 2002 | 30 | |
| 5 | 1987 | 25 | |
| 6 | 2006 | 19 | |
| 7 | Estimating the price of quality characteristics for tomatoes lycopersicon esculentum aiding the evaluation of the postharvest system | 1985 | 15 |
| 8 | 2004 | 12 | |
| 9 | 2005 | 12 | |
| 10 | 1987 | 11 | |
| 11 | 1995 | 9 | |
| 12 | 2004 | 9 | |
| 13 | 1985 | 8 | |
| 14 | 1987 | 7 | |
| 15 | 1985 | 6 | |
| 16 | 1986 | 6 | |
| 17 | 1984 | 5 | |
| 18 | 1986 | 4 | |
| 19 | 1985 | 4 | |
| 20 | 2008 | 4 |
About Stanley E. Prussia
Stanley E. Prussia is a scholar working on Plant Science, Food Science, Economics and Econometrics, Mechanical Engineering and Biomedical Engineering, having authored 50 papers that have together received 390 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (19 papers), Plant Physiology and Cultivation Studies (15 papers), Berry genetics and cultivation research (7 papers), Plant Surface Properties and Treatments (3 papers), Banana Cultivation and Research (3 papers), Advanced Chemical Sensor Technologies (2 papers), Economic and Environmental Valuation (2 papers) and Sensory Analysis and Statistical Methods (2 papers). The work is most often cited by research in Plant Science (273 citations), Tourism, Leisure and Hospitality Management (10 citations), Biochemistry (24 citations), Food Science (71 citations) and Analytical Chemistry (38 citations). Stanley E. Prussia has collaborated with scholars based in United States, Mexico and Poland. Frequent co-authors include Robert L. Shewfelt, William C. Hurst, Y.‐C. HUNG, D. Scott NeSmith, G. O. I. Ezeike, Anna V. A. Resurreccion, Gerard Krewer, Wojciech J. Florkowski, E. W. Tollner and Manjeet S. Chinnan. Their work appears in journals such as Journal of Food Science, HortScience, Applied Ergonomics, Journal of Sensory Studies and International Journal of Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.