Jon Volden
Impact in
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 5%
- Food Quality and Safety Studies
Papers in
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- Genomics, phytochemicals, and oxidative stress 4
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- Phytochemicals and Antioxidant Activities 4
- Co-authors
- Trude Wicklund (4 shared papers)Gunnar Bengtsson (3 shared papers)Grethe Iren A. Borge (2 shared papers)Magnor Hansen (2 shared papers)Bjørg Egelandsdal (4 shared papers)Ruud Verkerk (1 shared paper)Matthijs Dekker (1 shared paper)Yngvar Thomassen (1 shared paper)
- Journals
- Food Chemistry (4 papers)Analytica Chimica Acta (1 paper)Journal of the American Oil Chemists Society (1 paper)Journal of Food Science (1 paper)Journal of Agricultural and Food Chemistry (1 paper)
- Partner nations
- Norway
In The Last Decade
Jon Volden
9 papers receiving 505 citations
Peers
Comparison fields: 5 of 76
- Biochemistry 216
- Food Science 150
- Plant Science 235
- Nutrition and Dietetics 73
- Animal Science and Zoology 38
Countries citing papers authored by Jon Volden
This map shows the geographic impact of Jon Volden's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jon Volden with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jon Volden more than expected).
Fields of papers citing papers by Jon Volden
This network shows the impact of papers produced by Jon Volden. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jon Volden. The network helps show where Jon Volden may publish in the future.
Co-authors
The 18 scholars most cited alongside Jon Volden, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 181 | |
| 2 | 2008 | 131 | |
| 3 | 2008 | 109 | |
| 4 | 2004 | 31 | |
| 5 | 2008 | 30 | |
| 6 | 2011 | 19 | |
| 7 | 2011 | 17 | |
| 8 | 2011 | 14 | |
| 9 | 2011 | 6 |
About Jon Volden
Jon Volden is a scholar working on Molecular Biology, Biochemistry, Organic Chemistry, Cell Biology and Nutrition and Dietetics, having authored 9 papers that have together received 538 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (4 papers), Genomics, phytochemicals, and oxidative stress (4 papers), Muscle metabolism and nutrition (2 papers), Free Radicals and Antioxidants (2 papers), Fatty Acid Research and Health (1 paper), Moringa oleifera research and applications (1 paper), Biochemical effects in animals (1 paper) and Infant Nutrition and Health (1 paper). The work is most often cited by research in Biochemistry (216 citations), Food Science (150 citations), Plant Science (235 citations), Nutrition and Dietetics (73 citations) and Animal Science and Zoology (38 citations). Jon Volden has collaborated with scholars based in Norway. Frequent co-authors include Trude Wicklund, Gunnar Bengtsson, Grethe Iren A. Borge, Magnor Hansen, Bjørg Egelandsdal, Ruud Verkerk, Matthijs Dekker, Yngvar Thomassen, Tyge Greibrokk and Syvert Thorud. Their work appears in journals such as Food Chemistry, Analytica Chimica Acta, Journal of the American Oil Chemists Society, Journal of Food Science and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.