Torsten Bohn
Impact in
- Biochemistry top 0.01%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 0.01%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Food Chemistry and Fat Analysis
Papers in
- Biochemistry 75
- Antioxidant Activity and Oxidative Stress 65
- Phytochemicals and Antioxidant Activities 18
- Co-authors
- Jaouad Bouayed (14 shared papers)Lucien Hoffmann (32 shared papers)Anouk Kaulmann (9 shared papers)Christos Soukoulis (6 shared papers)Hanen Samouda (13 shared papers)Steven J. Schwartz (9 shared papers)Mohammed Iddir (12 shared papers)Steven K. Clinton (4 shared papers)
- Journals
- EFSA Journal (116 papers)Food & Function (14 papers)Nutrients (12 papers)Food Chemistry (11 papers)Antioxidants (10 papers)
- Partner nations
- LuxembourgFranceGermany
In The Last Decade
Torsten Bohn
279 papers receiving 20.0k citations
Torsten Bohn's Hit Papers
Peers
Comparison fields: 5 of 187
- Biochemistry 4.7k
- Food Science 8.4k
- Nutrition and Dietetics 5.5k
- Animal Science and Zoology 1.4k
- Plant Science 3.0k
Countries citing papers authored by Torsten Bohn
This map shows the geographic impact of Torsten Bohn's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Torsten Bohn with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Torsten Bohn more than expected).
Fields of papers citing papers by Torsten Bohn
This network shows the impact of papers produced by Torsten Bohn. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Torsten Bohn. The network helps show where Torsten Bohn may publish in the future.
Co-authors
The 25 scholars most cited alongside Torsten Bohn, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 305 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | A standardised static in vitro digestion method suitable for food – an international consensus Hit paper breakdown → | 2014 | 4877 |
| 2 | INFOGEST static in vitro simulation of gastrointestinal food digestion Hit paper breakdown → | 2019 | 3878 |
| 3 | Exogenous Antioxidants—Double‐Edged Swords in Cellular Redox State: Health Beneficial Effects at Physiologic Doses versus Deleterious Effects at High Doses Hit paper breakdown → | 2010 | 910 |
| 4 | Total phenolics, flavonoids, anthocyanins and antioxidant activity following simulated gastro-intestinal digestion and dialysis of apple varieties: Bioaccessibility and potential uptake Hit paper breakdown → | 2011 | 578 |
| 5 | Strengthening the Immune System and Reducing Inflammation and Oxidative Stress through Diet and Nutrition: Considerations during the COVID-19 Crisis Hit paper breakdown → | 2020 | 577 |
| 6 | Carotenoids, inflammation, and oxidative stress—implications of cellular signaling pathways and relation to chronic disease prevention Hit paper breakdown → | 2014 | 572 |
| 7 | Dietary factors affecting polyphenol bioavailability Hit paper breakdown → | 2014 | 473 |
| 8 | Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models? Hit paper breakdown → | 2017 | 335 |
| 9 | 2014 | 305 | |
| 10 | 2015 | 297 | |
| 11 | 2005 | 266 | |
| 12 | 2011 | 226 | |
| 13 | 2015 | 222 | |
| 14 | 2017 | 209 | |
| 15 | 2009 | 204 | |
| 16 | 2007 | 194 | |
| 17 | 2020 | 184 | |
| 18 | 2012 | 159 | |
| 19 | 2019 | 147 | |
| 20 | 2021 | 147 |
About Torsten Bohn
Torsten Bohn is a scholar working on Biochemistry, Nutrition and Dietetics, Food Science, Immunology and Allergy and Public Health, Environmental and Occupational Health, having authored 305 papers that have together received 20.8k indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (65 papers), Agricultural safety and regulations (51 papers), Consumer Attitudes and Food Labeling (38 papers), Food Allergy and Anaphylaxis Research (29 papers), Nutritional Studies and Diet (23 papers), Retinoids in leukemia and cellular processes (19 papers), Effects and risks of endocrine disrupting chemicals (18 papers) and Phytochemicals and Antioxidant Activities (18 papers). The work is most often cited by research in Biochemistry (4.7k citations), Food Science (8.4k citations), Nutrition and Dietetics (5.5k citations), Animal Science and Zoology (1.4k citations) and Plant Science (3.0k citations). Torsten Bohn has collaborated with scholars based in Luxembourg, France and Germany. Frequent co-authors include Jaouad Bouayed, Lucien Hoffmann, Anouk Kaulmann, Christos Soukoulis, Hanen Samouda, Steven J. Schwartz, Mohammed Iddir, Steven K. Clinton, Giulia Dingeo and Alex Brito. Their work appears in journals such as EFSA Journal, Food & Function, Nutrients, Food Chemistry and Antioxidants.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.