Tom Brenner
Impact in
- Food Science top 1%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
- Molecular Medicine top 5%
- Hydrogels: synthesis, properties, applications
Papers in
- Food Science 28
- Polysaccharides Composition and Applications 22
- Proteins in Food Systems 4
- Sensory Analysis and Statistical Methods 2
- Food Drying and Modeling 1
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- Hydrogels: synthesis, properties, applications 3
- Co-authors
- Shingo Matsukawa (17 shared papers)Katsuyoshi Nishinari (16 shared papers)Rando Tuvikene (5 shared papers)Ragnar Jóhannsson (4 shared papers)Taco Nicolaï (3 shared papers)Ebrahim Taghinezhad (3 shared papers)Jingli Xie (2 shared papers)Kun Yang (4 shared papers)
In The Last Decade
Tom Brenner
36 papers receiving 948 citations
Peers
Comparison fields: 5 of 62
- Food Science 635
- Molecular Medicine 108
- Speech and Hearing 56
- Nutrition and Dietetics 98
- Aquatic Science 51
Countries citing papers authored by Tom Brenner
This map shows the geographic impact of Tom Brenner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tom Brenner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tom Brenner more than expected).
Fields of papers citing papers by Tom Brenner
This network shows the impact of papers produced by Tom Brenner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tom Brenner. The network helps show where Tom Brenner may publish in the future.
Co-authors
The 25 scholars most cited alongside Tom Brenner, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 36 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2016 | 101 | |
| 2 | 2014 | 87 | |
| 3 | 2015 | 70 | |
| 4 | 2014 | 65 | |
| 5 | 2016 | 65 | |
| 6 | 2013 | 61 | |
| 7 | 2016 | 59 | |
| 8 | 2013 | 41 | |
| 9 | 2008 | 35 | |
| 10 | 2011 | 32 | |
| 11 | 2013 | 27 | |
| 12 | 2013 | 27 | |
| 13 | 2014 | 24 | |
| 14 | 2009 | 23 | |
| 15 | 2013 | 23 | |
| 16 | 2014 | 23 | |
| 17 | 2013 | 21 | |
| 18 | 2014 | 19 | |
| 19 | 2008 | 17 | |
| 20 | 2013 | 17 |
About Tom Brenner
Tom Brenner is a scholar working on Food Science, Molecular Medicine, Fluid Flow and Transfer Processes, Nutrition and Dietetics and Spectroscopy, having authored 36 papers that have together received 967 indexed citations. Recurring topics across this work include Polysaccharides Composition and Applications (22 papers), Proteins in Food Systems (4 papers), Hydrogels: synthesis, properties, applications (3 papers), Rheology and Fluid Dynamics Studies (3 papers), Food composition and properties (3 papers), Sensory Analysis and Statistical Methods (2 papers), Food Drying and Modeling (1 paper) and Agricultural Engineering and Mechanization (1 paper). The work is most often cited by research in Food Science (635 citations), Molecular Medicine (108 citations), Speech and Hearing (56 citations), Nutrition and Dietetics (98 citations) and Aquatic Science (51 citations). Tom Brenner has collaborated with scholars based in Japan, China and Estonia. Frequent co-authors include Shingo Matsukawa, Katsuyoshi Nishinari, Rando Tuvikene, Ragnar Jóhannsson, Taco Nicolaï, Ebrahim Taghinezhad, Jingli Xie, Kun Yang, Hiroo Ogawa and Lei Du. Their work appears in journals such as Food Hydrocolloids, Journal of Texture Studies, Carbohydrate Polymers, Journal of Food Process Engineering and Journal of Non-Newtonian Fluid Mechanics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.