Christer Viebke
About
Christer Viebke has authored 23 papers that have received a total of 1.1k indexed citations.
This includes 15 papers in Food Science, 7 papers in Plant Science and 6 papers in Aquatic Science. The topics of these papers are Polysaccharides Composition and Applications (12 papers), Proteins in Food Systems (7 papers) and Seaweed-derived Bioactive Compounds (6 papers). Christer Viebke is often cited by papers focused on Polysaccharides Composition and Applications (12 papers), Proteins in Food Systems (7 papers) and Seaweed-derived Bioactive Compounds (6 papers) and collaborates with scholars based in United Kingdom, Sweden and Israel. Christer Viebke's co-authors include Peter A. Williams, J. Meadows, Lennart Piculell, Éric Pelletier and Johan Borgström and has published in prestigious journals such as Analytical Chemistry, Langmuir and Macromolecules.
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