Tamara Allaf

834 citations
24 papers · 733 · h-index 15

Impact in

    • Phytochemicals and Antioxidant Activities
    • Food Drying and Modeling
    • Microencapsulation and Drying Processes
    • Essential Oils and Antimicrobial Activity

Papers in

    • Microencapsulation and Drying Processes 11
    • Proteins in Food Systems 6
    • Food Drying and Modeling 5
    • Polysaccharides Composition and Applications 4
    • Essential Oils and Antimicrobial Activity 3
    • Adsorption, diffusion, and thermodynamic properties of materials 2

Tamara Allaf

23 papers receiving 714 citations

Peers

Tamara Allaf
Comparison fields: 5 of 67
  • Biochemistry 152
  • Food Science 452
  • Biotechnology 113
  • Filtration and Separation 23
  • Analytical Chemistry 54
Replace Colette Besombes with:
Colette Besombes France
Marcela Bromberger Soquetta Brazil
Hojjat Pashazadeh Türkiye
Meryem Esra Yener Türkiye
Bee Lin Chua Malaysia
Emmanuel Petitcolas France
Yujuan Xu China
Erkan Karacabey Türkiye
Filip Dujmić Croatia
Petra Bajerová Czechia
Tamara Allaf relative to Colette Besombes France Colette Besombes's profile →
Citations per field
00.5×1.5×2.1×
Colette Besombes · 1×
Citations per year

Countries citing papers authored by Tamara Allaf

Since Specialization
Citations

This map shows the geographic impact of Tamara Allaf's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tamara Allaf with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tamara Allaf more than expected).

Fields of papers citing papers by Tamara Allaf

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Tamara Allaf. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tamara Allaf. The network helps show where Tamara Allaf may publish in the future.

Co-authors

The 24 scholars most cited alongside Tamara Allaf, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Tamara Allaf Line = papers co-authored together Tamara Allaf links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 24 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2015157
2 2012107
3 201291
4 201344
5 201437
6 201934
7 202129
8 201528
9 201124
10 201624
11 201423
12 201221
13 201520
14 201117
15 201515
16 201613
17 201711
18 201510
19 20197
20 20136

About Tamara Allaf

Tamara Allaf is a scholar working on Food Science, Spectroscopy, Plant Science, Organic Chemistry and Molecular Biology, having authored 24 papers that have together received 733 indexed citations. Recurring topics across this work include Microencapsulation and Drying Processes (11 papers), Proteins in Food Systems (6 papers), Food Drying and Modeling (5 papers), Polysaccharides Composition and Applications (4 papers), Postharvest Quality and Shelf Life Management (3 papers), Microbial Inactivation Methods (3 papers), Essential Oils and Antimicrobial Activity (3 papers) and Adsorption, diffusion, and thermodynamic properties of materials (2 papers). The work is most often cited by research in Biochemistry (152 citations), Food Science (452 citations), Biotechnology (113 citations), Filtration and Separation (23 citations) and Analytical Chemistry (54 citations). Tamara Allaf has collaborated with scholars based in France, Egypt and Tunisia. Frequent co-authors include Farid Chemat, Karim Allaf, Sabah Mounir, Valérie Tomao, Maryline Abert Vian, Anne Sylvie Fabiano-Tixier, Eugène Vorobiev, Arun S. Mujumdar, Karine Ruiz and Colette Besombes. Their work appears in journals such as Drying Technology, Comptes Rendus Chimie, Ultrasonics Sonochemistry, Applied Biochemistry and Biotechnology and Molecules.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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