Frédéric Fine

40 papers and 1.4k indexed citations i.

About

Frédéric Fine has authored 40 papers that have received a total of 1.4k indexed citations. This includes 16 papers in Food Science, 15 papers in Organic Chemistry and 12 papers in Molecular Biology. The topics of these papers are Edible Oils Quality and Analysis (11 papers), Microbial Inactivation Methods (5 papers) and Meat and Animal Product Quality (5 papers). Frédéric Fine is often cited by papers focused on Edible Oils Quality and Analysis (11 papers), Microbial Inactivation Methods (5 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in France, New Zealand and Morocco. Frédéric Fine's co-authors include Patrick Carré, Farid Chemat, Pierre Villeneuve, Jérôme Lecomte and Erwann Durand and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.

In The Last Decade

Fields of papers published by Frédéric Fine

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Frédéric Fine

Since Specialization
Citations
Rankless by CCL
2025