Ricardo Simpson
Impact in
- Food Science top 1%
- Food Drying and Modeling
- Microencapsulation and Drying Processes
- Biotechnology top 1%
- Microbial Inactivation Methods
Papers in
- Food Science 36
- Food Drying and Modeling 20
- Microencapsulation and Drying Processes 10
- Proteins in Food Systems 6
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- Microbial Inactivation Methods 15
- Co-authors
- Helena Núñez (31 shared papers)Cristián Ramírez (29 shared papers)Sergio Almonacid (21 shared papers)A. Jaques (14 shared papers)Jorge Moreno (13 shared papers)Marlene Pinto (10 shared papers)Oscar Vega‐Castro (11 shared papers)Guillermo Petzold (4 shared papers)
- Journals
- Journal of Food Process Engineering (12 papers)Journal of Food Engineering (11 papers)Innovative Food Science & Emerging Technologies (5 papers)Journal of Biotechnology (5 papers)Food and Bioproducts Processing (3 papers)
- Partner nations
- ChileColombiaUnited States
In The Last Decade
Ricardo Simpson
58 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 101
- Food Science 807
- Biotechnology 331
- Biochemistry 148
- Animal Science and Zoology 153
- Physiology 58
Countries citing papers authored by Ricardo Simpson
This map shows the geographic impact of Ricardo Simpson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ricardo Simpson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ricardo Simpson more than expected).
Fields of papers citing papers by Ricardo Simpson
This network shows the impact of papers produced by Ricardo Simpson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ricardo Simpson. The network helps show where Ricardo Simpson may publish in the future.
Co-authors
The 25 scholars most cited alongside Ricardo Simpson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 61 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2017 | 109 | |
| 2 | 2017 | 85 | |
| 3 | 2015 | 68 | |
| 4 | 2012 | 66 | |
| 5 | 2013 | 57 | |
| 6 | 2004 | 57 | |
| 7 | 2011 | 55 | |
| 8 | 2009 | 47 | |
| 9 | 2011 | 47 | |
| 10 | 2011 | 47 | |
| 11 | 2017 | 46 | |
| 12 | 2014 | 46 | |
| 13 | 2011 | 45 | |
| 14 | 2018 | 39 | |
| 15 | 2015 | 31 | |
| 16 | 2008 | 29 | |
| 17 | 2020 | 28 | |
| 18 | 2019 | 28 | |
| 19 | 2016 | 26 | |
| 20 | 2019 | 23 |
About Ricardo Simpson
Ricardo Simpson is a scholar working on Food Science, Biotechnology, Animal Science and Zoology, Molecular Biology and Mechanics of Materials, having authored 61 papers that have together received 1.3k indexed citations. Recurring topics across this work include Food Drying and Modeling (20 papers), Microbial Inactivation Methods (15 papers), Meat and Animal Product Quality (13 papers), Microencapsulation and Drying Processes (10 papers), Protein Hydrolysis and Bioactive Peptides (10 papers), Freezing and Crystallization Processes (9 papers), Postharvest Quality and Shelf Life Management (8 papers) and Proteins in Food Systems (6 papers). The work is most often cited by research in Food Science (807 citations), Biotechnology (331 citations), Biochemistry (148 citations), Animal Science and Zoology (153 citations) and Physiology (58 citations). Ricardo Simpson has collaborated with scholars based in Chile, Colombia and United States. Frequent co-authors include Helena Núñez, Cristián Ramírez, Sergio Almonacid, A. Jaques, Jorge Moreno, Marlene Pinto, Oscar Vega‐Castro, Guillermo Petzold, Nieves Pizarro and Pedro Valencia. Their work appears in journals such as Journal of Food Process Engineering, Journal of Food Engineering, Innovative Food Science & Emerging Technologies, Journal of Biotechnology and Food and Bioproducts Processing.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.