N.T. Annan
Impact in
- Food Science top 1%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Fermentation and Sensory Analysis
- Forestry top 2%
- African Botany and Ecology Studies
Papers in
- Food Science 13
- Probiotics and Fermented Foods 6
- Proteins in Food Systems 5
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- Phytase and its Applications 3
- GABA and Rice Research 2
- Cassava research and cyanide 2
- Co-authors
- Lisbeth Truelstrup Hansen (3 shared papers)Mogens Jakobsen (8 shared papers)W.A. Plahar (8 shared papers)Leif Poll (5 shared papers)Christina A. Nti (4 shared papers)Samuel Sefa‐Dedeh (2 shared papers)Charles Diako (2 shared papers)Esther Sakyi‐Dawson (1 shared paper)
- Journals
- Plant Foods for Human Nutrition (3 papers)Food Research International (2 papers)Journal of Applied Microbiology (2 papers)Journal of Microencapsulation (2 papers)European Food Research and Technology (2 papers)
- Partner nations
- GhanaCanadaUnited Kingdom
In The Last Decade
N.T. Annan
21 papers receiving 705 citations
Peers
Comparison fields: 5 of 81
- Food Science 574
- Forestry 114
- Nutrition and Dietetics 260
- Biotechnology 56
- Pharmacy 28
Countries citing papers authored by N.T. Annan
This map shows the geographic impact of N.T. Annan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N.T. Annan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N.T. Annan more than expected).
Fields of papers citing papers by N.T. Annan
This network shows the impact of papers produced by N.T. Annan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N.T. Annan. The network helps show where N.T. Annan may publish in the future.
Co-authors
The 25 scholars most cited alongside N.T. Annan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 279 | |
| 2 | 2003 | 81 | |
| 3 | 2005 | 78 | |
| 4 | 2005 | 54 | |
| 5 | 1997 | 44 | |
| 6 | 2003 | 28 | |
| 7 | 1999 | 27 | |
| 8 | 2007 | 26 | |
| 9 | 2009 | 21 | |
| 10 | 2018 | 20 | |
| 11 | 2003 | 20 | |
| 12 | 2007 | 19 | |
| 13 | 1997 | 18 | |
| 14 | 2009 | 17 | |
| 15 | 2003 | 16 | |
| 16 | 2015 | 13 | |
| 17 | 2018 | 11 | |
| 18 | Volatile compounds of maari, a fermented product from baobab ( Adansonia digitata L. ) seeds | 2011 | 10 |
| 19 | 2005 | 6 | |
| 20 | 2013 | 2 |
About N.T. Annan
N.T. Annan is a scholar working on Food Science, Plant Science, Forestry, Nutrition and Dietetics and Molecular Biology, having authored 23 papers that have together received 793 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (6 papers), Proteins in Food Systems (5 papers), Food composition and properties (5 papers), African Botany and Ecology Studies (5 papers), Phytase and its Applications (3 papers), GABA and Rice Research (2 papers), Cassava research and cyanide (2 papers) and Gut microbiota and health (2 papers). The work is most often cited by research in Food Science (574 citations), Forestry (114 citations), Nutrition and Dietetics (260 citations), Biotechnology (56 citations) and Pharmacy (28 citations). N.T. Annan has collaborated with scholars based in Ghana, Canada and United Kingdom. Frequent co-authors include Lisbeth Truelstrup Hansen, Mogens Jakobsen, W.A. Plahar, Leif Poll, Christina A. Nti, Samuel Sefa‐Dedeh, Charles Diako, Esther Sakyi‐Dawson, Wisdom Kofi Amoa‐Awua and L.I.I. Ouoba. Their work appears in journals such as Plant Foods for Human Nutrition, Food Research International, Journal of Applied Microbiology, Journal of Microencapsulation and European Food Research and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.