Nihal Güzel
Impact in
- Food Science top 5%
- Seed and Plant Biochemistry
- Food and Agricultural Sciences
- Proteins in Food Systems
- Food Drying and Modeling
- Botanical Research and Applications
-
- Nanocomposite Films for Food Packaging
Papers in
- Food Science 13
- Seed and Plant Biochemistry 3
- Food Drying and Modeling 2
- Fermentation and Sensory Analysis 2
- Proteins in Food Systems 2
-
- Bee Products Chemical Analysis 4
- Co-authors
- Mustafa Güzel (5 shared papers)Manoj Kumar (2 shared papers)Jose Manuel Lorenzo Rodriguez (2 shared papers)Noemí Echegaray (1 shared paper)Abdo Hassoun (1 shared paper)K. Savaş Bahçeci (5 shared papers)Meltem Türkyılmaz (2 shared papers)Mehmet Özkan (3 shared papers)
- Journals
- Food Chemistry (2 papers)Cereal Chemistry (1 paper)Foods (1 paper)LWT (1 paper)Journal of the Science of Food and Agriculture (1 paper)
- Partner nations
- TürkiyeUnited StatesIndia
In The Last Decade
Nihal Güzel
19 papers receiving 344 citations
Nihal Güzel's Hit Papers
Peers
Comparison fields: 5 of 49
- Food Science 147
- Biomaterials 63
- Biochemistry 35
- Nutrition and Dietetics 53
- Biotechnology 17
Countries citing papers authored by Nihal Güzel
This map shows the geographic impact of Nihal Güzel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nihal Güzel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nihal Güzel more than expected).
Fields of papers citing papers by Nihal Güzel
This network shows the impact of papers produced by Nihal Güzel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nihal Güzel. The network helps show where Nihal Güzel may publish in the future.
Co-authors
The 17 scholars most cited alongside Nihal Güzel, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Recent advancements in natural colorants and their application as coloring in food and in intelligent food packaging Hit paper breakdown → | 2022 | 133 |
| 2 | 2019 | 37 | |
| 3 | 2024 | 29 | |
| 4 | 2014 | 26 | |
| 5 | 2014 | 25 | |
| 6 | 2022 | 25 | |
| 7 | 2024 | 14 | |
| 8 | 2021 | 12 | |
| 9 | 2020 | 11 | |
| 10 | 2020 | 9 | |
| 11 | 2019 | 7 | |
| 12 | 2023 | 6 | |
| 13 | 2021 | 4 | |
| 14 | 2019 | 3 | |
| 15 | 1999 | 2 | |
| 16 | Assesment of some chemical quality parameters of honeys produced in Çorum province. | 2020 | 1 |
| 17 | 2021 | 1 | |
| 18 | 2023 | 1 | |
| 19 | 2025 | 1 | |
| 20 | 2025 | 0 |
About Nihal Güzel
Nihal Güzel is a scholar working on Food Science, Insect Science, Nutrition and Dietetics, Biochemistry and Biotechnology, having authored 21 papers that have together received 347 indexed citations. Recurring topics across this work include Bee Products Chemical Analysis (4 papers), Seed and Plant Biochemistry (3 papers), Food Drying and Modeling (2 papers), Phytochemicals and Antioxidant Activities (2 papers), Pomegranate: compositions and health benefits (2 papers), Fermentation and Sensory Analysis (2 papers), Proteins in Food Systems (2 papers) and Food composition and properties (2 papers). The work is most often cited by research in Food Science (147 citations), Biomaterials (63 citations), Biochemistry (35 citations), Nutrition and Dietetics (53 citations) and Biotechnology (17 citations). Nihal Güzel has collaborated with scholars based in Türkiye, United States and India. Frequent co-authors include Mustafa Güzel, Manoj Kumar, Jose Manuel Lorenzo Rodriguez, Noemí Echegaray, Abdo Hassoun, K. Savaş Bahçeci, Meltem Türkyılmaz, Mehmet Özkan, Şeref Tağı and Oktay Yemiş. Their work appears in journals such as Food Chemistry, Cereal Chemistry, Foods, LWT and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.