M.S. Roopesh

4.5k citations
91 papers · 3.7k · h-index 35

Impact in

  • Biotechnology top 0.2%
    • Microbial Inactivation Methods
    • Listeria monocytogenes in Food Safety
  • Food Science top 0.5%
    • Microencapsulation and Drying Processes
    • Proteins in Food Systems
    • Food Drying and Modeling

Papers in

    • Listeria monocytogenes in Food Safety 24
    • Microbial Inactivation Methods 21
    • Microencapsulation and Drying Processes 14
    • Proteins in Food Systems 7

M.S. Roopesh

86 papers receiving 3.6k citations

Peers

M.S. Roopesh
Comparison fields: 5 of 134
  • Biotechnology 1.0k
  • Food Science 1.5k
  • Biochemistry 224
  • Radiology, Nuclear Medicine and Imaging 740
  • Animal Science and Zoology 323
Replace Qisen Xiang with:
Qisen Xiang China
Pradeep Puligundla South Korea
Sea Cheol Min South Korea
Chulkyoon Mok South Korea
Shashi Kishor Pankaj United States
Yanhong Bai China
Anubhav Pratap Singh Canada
Daniela Bermúdez‐Aguirre United States
Annachiara Berardinelli Italy
Jianhao Zhang China
M.S. Roopesh relative to Qisen Xiang China Qisen Xiang's profile →
Citations per field
00.5×1.5×
Qisen Xiang · 1×
Citations per year

Countries citing papers authored by M.S. Roopesh

Since Specialization
Citations

This map shows the geographic impact of M.S. Roopesh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.S. Roopesh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.S. Roopesh more than expected).

Fields of papers citing papers by M.S. Roopesh

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.S. Roopesh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.S. Roopesh. The network helps show where M.S. Roopesh may publish in the future.

Co-authors

The 25 scholars most cited alongside M.S. Roopesh, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with M.S. Roopesh Line = papers co-authored together M.S. Roopesh links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 91 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2018301
2 2016281
3 2020173
4 2021170
5 2020152
6 2015121
7 2010106
8 2008105
9 2016101
10 202091
11 202188
12 202279
13 201179
14 201576
15 202071
16 201967
17 201066
18 202364
19 202263
20 201163

About M.S. Roopesh

M.S. Roopesh is a scholar working on Biotechnology, Food Science, Radiology, Nuclear Medicine and Imaging, Animal Science and Zoology and Plant Science, having authored 91 papers that have together received 3.7k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (24 papers), Plasma Applications and Diagnostics (23 papers), Microbial Inactivation Methods (21 papers), Microencapsulation and Drying Processes (14 papers), Meat and Animal Product Quality (9 papers), Advanced Chemical Sensor Technologies (8 papers), Mycotoxins in Agriculture and Food (8 papers) and Proteins in Food Systems (7 papers). The work is most often cited by research in Biotechnology (1.0k citations), Food Science (1.5k citations), Biochemistry (224 citations), Radiology, Nuclear Medicine and Imaging (740 citations) and Animal Science and Zoology (323 citations). M.S. Roopesh has collaborated with scholars based in Canada, United States and China. Frequent co-authors include Shyam S. Sablani, Ehsan Feizollahi, N.N. Misra, Juming Tang, Barun Yadav, Barry G. Swanson, Cheorun Jo, Rossana Villa‐Rojas, Aman Ullah and Lihui Du. Their work appears in journals such as Food Research International, Journal of Food Engineering, Food Engineering Reviews, Journal of Food Science and Journal of the Science of Food and Agriculture.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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