Juming Tang
Impact in
- Biotechnology top 0.01%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
- Food Science top 0.01%
- Food Drying and Modeling
- Microencapsulation and Drying Processes
Papers in
- Food Science 267
- Food Drying and Modeling 134
- Microencapsulation and Drying Processes 50
- Biotechnology 155
- Microbial Inactivation Methods 133
- Listeria monocytogenes in Food Safety 84
- Co-authors
- Shyam S. Sablani (113 shared papers)Barbara Rasco (62 shared papers)Joseph R. Powers (27 shared papers)Yanan Wang (25 shared papers)Shaojin Wang (34 shared papers)Caleb Nindo (12 shared papers)Jeff Johnson (21 shared papers)Hao Feng (7 shared papers)
- Journals
- Journal of Food Engineering (68 papers)Journal of Food Science (36 papers)LWT (29 papers)Food Control (26 papers)Postharvest Biology and Technology (20 papers)
- Partner nations
- United StatesChinaCanada
In The Last Decade
Juming Tang
449 papers receiving 22.6k citations
Juming Tang's Hit Papers
Peers
Comparison fields: 5 of 174
- Biotechnology 6.8k
- Food Science 13.0k
- Biochemistry 1.8k
- Animal Science and Zoology 2.3k
- Physiology 745
Countries citing papers authored by Juming Tang
This map shows the geographic impact of Juming Tang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Juming Tang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Juming Tang more than expected).
Fields of papers citing papers by Juming Tang
This network shows the impact of papers produced by Juming Tang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Juming Tang. The network helps show where Juming Tang may publish in the future.
Co-authors
The 25 scholars most cited alongside Juming Tang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 452 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Trends in microwave-related drying of fruits and vegetables Hit paper breakdown → | 2006 | 759 |
| 2 | Effect of drying methods on the physical properties and microstructures of mango (Philippine ‘Carabao’ var.) powder Hit paper breakdown → | 2012 | 541 |
| 3 | A review of catalytic hydrodeoxygenation of lignin-derived phenols from biomass pyrolysis Hit paper breakdown → | 2012 | 474 |
| 4 | Effect of Processing on Phenolic Antioxidants of Fruits, Vegetables, and Grains—A Review Hit paper breakdown → | 2013 | 374 |
| 5 | 2013 | 302 | |
| 6 | 2011 | 292 | |
| 7 | Recent developments in high-quality drying of vegetables, fruits, and aquatic products Hit paper breakdown → | 2015 | 288 |
| 8 | 2015 | 268 | |
| 9 | 2016 | 264 | |
| 10 | 1998 | 259 | |
| 11 | 2003 | 245 | |
| 12 | 2007 | 232 | |
| 13 | 2002 | 206 | |
| 14 | 2012 | 204 | |
| 15 | 2003 | 200 | |
| 16 | 2014 | 198 | |
| 17 | 2012 | 193 | |
| 18 | 2000 | 186 | |
| 19 | 2000 | 186 | |
| 20 | 2012 | 182 |
About Juming Tang
Juming Tang is a scholar working on Food Science, Biotechnology, Plant Science, Insect Science and Mechanics of Materials, having authored 452 papers that have together received 23.4k indexed citations. Recurring topics across this work include Food Drying and Modeling (134 papers), Microbial Inactivation Methods (133 papers), Listeria monocytogenes in Food Safety (84 papers), Postharvest Quality and Shelf Life Management (68 papers), Insect Pest Control Strategies (54 papers), Microencapsulation and Drying Processes (50 papers), Meat and Animal Product Quality (44 papers) and Insect behavior and control techniques (39 papers). The work is most often cited by research in Biotechnology (6.8k citations), Food Science (13.0k citations), Biochemistry (1.8k citations), Animal Science and Zoology (2.3k citations) and Physiology (745 citations). Juming Tang has collaborated with scholars based in United States, China and Canada. Frequent co-authors include Shyam S. Sablani, Barbara Rasco, Joseph R. Powers, Yanan Wang, Shaojin Wang, Caleb Nindo, Jeff Johnson, Hao Feng, Arun S. Mujumdar and Barry G. Swanson. Their work appears in journals such as Journal of Food Engineering, Journal of Food Science, LWT, Food Control and Postharvest Biology and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.