Jiang Yi
Impact in
- Food Science top 0.1%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Food Chemistry and Fat Analysis
- Polysaccharides Composition and Applications
- Biochemistry top 1%
Papers in
- Food Science 60
- Proteins in Food Systems 54
- Microencapsulation and Drying Processes 17
- Food Chemistry and Fat Analysis 12
-
- Food composition and properties 11
- Co-authors
- Yuting Fan (50 shared papers)Yuzhu Zhang (25 shared papers)Fang Zhong (8 shared papers)Wallace Yokoyama (10 shared papers)Zhen Wen (10 shared papers)Luyu Gao (7 shared papers)Yuexiang Liu (7 shared papers)Liqing Zhao (6 shared papers)
- Journals
- Food Chemistry (18 papers)Food Hydrocolloids (14 papers)Journal of Agricultural and Food Chemistry (11 papers)Food & Function (6 papers)International Journal of Biological Macromolecules (5 papers)
- Partner nations
- ChinaUnited StatesNepal
In The Last Decade
Jiang Yi
84 papers receiving 4.3k citations
Peers
Comparison fields: 5 of 123
- Food Science 3.0k
- Biochemistry 410
- Molecular Medicine 259
- Nutrition and Dietetics 662
- Biomaterials 492
Countries citing papers authored by Jiang Yi
This map shows the geographic impact of Jiang Yi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiang Yi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiang Yi more than expected).
Fields of papers citing papers by Jiang Yi
This network shows the impact of papers produced by Jiang Yi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiang Yi. The network helps show where Jiang Yi may publish in the future.
Co-authors
The 25 scholars most cited alongside Jiang Yi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 85 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 241 | |
| 2 | 2018 | 237 | |
| 3 | 2013 | 218 | |
| 4 | 2020 | 205 | |
| 5 | 2017 | 167 | |
| 6 | 2018 | 165 | |
| 7 | 2016 | 143 | |
| 8 | 2015 | 125 | |
| 9 | 2018 | 120 | |
| 10 | 2016 | 109 | |
| 11 | 2014 | 106 | |
| 12 | 2014 | 104 | |
| 13 | 2016 | 100 | |
| 14 | 2014 | 98 | |
| 15 | 2021 | 94 | |
| 16 | 2019 | 88 | |
| 17 | 2020 | 88 | |
| 18 | 2021 | 88 | |
| 19 | 2018 | 80 | |
| 20 | 2016 | 77 |
About Jiang Yi
Jiang Yi is a scholar working on Food Science, Nutrition and Dietetics, Molecular Biology, Materials Chemistry and Biochemistry, having authored 85 papers that have together received 4.3k indexed citations. Recurring topics across this work include Proteins in Food Systems (54 papers), Microencapsulation and Drying Processes (17 papers), Protein Hydrolysis and Bioactive Peptides (14 papers), Pickering emulsions and particle stabilization (14 papers), Food Chemistry and Fat Analysis (12 papers), Food composition and properties (11 papers), Food Allergy and Anaphylaxis Research (6 papers) and Curcumin's Biomedical Applications (6 papers). The work is most often cited by research in Food Science (3.0k citations), Biochemistry (410 citations), Molecular Medicine (259 citations), Nutrition and Dietetics (662 citations) and Biomaterials (492 citations). Jiang Yi has collaborated with scholars based in China, United States and Nepal. Frequent co-authors include Yuting Fan, Yuzhu Zhang, Fang Zhong, Wallace Yokoyama, Zhen Wen, Luyu Gao, Yuexiang Liu, Liqing Zhao, Wallace Yokoyama and Luisa W. Cheng. Their work appears in journals such as Food Chemistry, Food Hydrocolloids, Journal of Agricultural and Food Chemistry, Food & Function and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.