J. Proll
Impact in
- Nutrition and Dietetics top 10%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 10%
- Proteins in Food Systems
- Probiotics and Fermented Foods
Papers in
-
- Protein Hydrolysis and Bioactive Peptides 10
- Food Science 10
- Proteins in Food Systems 6
- Probiotics and Fermented Foods 4
- Co-authors
- J. Noack (7 shared papers)Michaël Blaut (1 shared paper)B. Kleessen (1 shared paper)Detlef Schmiedl (1 shared paper)R. Noack (18 shared papers)H. Schmandke (9 shared papers)Harshadrai M. Rawel (2 shared papers)M. Friedrich (7 shared papers)
In The Last Decade
J. Proll
33 papers receiving 295 citations
Peers
Comparison fields: 5 of 70
- Nutrition and Dietetics 117
- Food Science 110
- Animal Science and Zoology 42
- Forestry 8
- Molecular Biology 130
Countries citing papers authored by J. Proll
This map shows the geographic impact of J. Proll's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Proll with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Proll more than expected).
Fields of papers citing papers by J. Proll
This network shows the impact of papers produced by J. Proll. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Proll. The network helps show where J. Proll may publish in the future.
Co-authors
The 25 scholars most cited alongside J. Proll, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 36 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1997 | 139 | |
| 2 | 1977 | 27 | |
| 3 | 1994 | 26 | |
| 4 | 1997 | 24 | |
| 5 | 1994 | 16 | |
| 6 | 1977 | 12 | |
| 7 | 1984 | 8 | |
| 8 | 1976 | 8 | |
| 9 | 1977 | 7 | |
| 10 | 1975 | 7 | |
| 11 | 1976 | 7 | |
| 12 | 1981 | 6 | |
| 13 | 1988 | 3 | |
| 14 | 1996 | 3 | |
| 15 | 1986 | 3 | |
| 16 | 1977 | 3 | |
| 17 | 1980 | 3 | |
| 18 | 1986 | 3 | |
| 19 | [Absorption of enzymatic protein hydrolysates and equimolar amino acid mixtures in the perfused small intestine of the rat]. | 1984 | 3 |
| 20 | 1982 | 2 |
About J. Proll
J. Proll is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Plant Science and Cell Biology, having authored 36 papers that have together received 327 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (10 papers), Proteins in Food Systems (6 papers), Muscle metabolism and nutrition (5 papers), Adipose Tissue and Metabolism (4 papers), Enzyme Production and Characterization (4 papers), Probiotics and Fermented Foods (4 papers), Fatty Acid Research and Health (3 papers) and Phytase and its Applications (3 papers). The work is most often cited by research in Nutrition and Dietetics (117 citations), Food Science (110 citations), Animal Science and Zoology (42 citations), Forestry (8 citations) and Molecular Biology (130 citations). J. Proll has collaborated with scholars based in Germany, Nigeria and Romania. Frequent co-authors include J. Noack, Michaël Blaut, B. Kleessen, Detlef Schmiedl, R. Noack, H. Schmandke, Harshadrai M. Rawel, M. Friedrich, M. Schultz and Klaus J. Petzke. Their work appears in journals such as Journal of Animal Science, Plant Foods for Human Nutrition, Annals of Nutrition and Metabolism, Journal of the Science of Food and Agriculture and Experimental and Clinical Endocrinology & Diabetes.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.