Franck Grattepanche
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Nutrition and Dietetics top 10%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
- Food Science 11
- Probiotics and Fermented Foods 11
-
- Microbial Metabolic Engineering and Bioproduction 3
- Gut microbiota and health 3
- Protein Hydrolysis and Bioactive Peptides 2
- Co-authors
- Christophe Lacroix (13 shared papers)Annina Zihler Berner (2 shared papers)Christophe Chassard (2 shared papers)Léo Meile (2 shared papers)Gisèle LaPointe (2 shared papers)Enea Rezzonico (5 shared papers)Sabine A. Tanner (1 shared paper)Amanda N. Payne (1 shared paper)
- Journals
- Applied Microbiology and Biotechnology (2 papers)PLoS ONE (2 papers)Dairy Science and Technology (1 paper)Clinical Neurophysiology (1 paper)Bioresource Technology (1 paper)
- Partner nations
- SwitzerlandCanadaFinland
In The Last Decade
Franck Grattepanche
15 papers receiving 429 citations
Peers
Comparison fields: 5 of 59
- Food Science 279
- Nutrition and Dietetics 130
- Gastroenterology 42
- Biotechnology 50
- Molecular Biology 285
Countries citing papers authored by Franck Grattepanche
This map shows the geographic impact of Franck Grattepanche's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Franck Grattepanche with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Franck Grattepanche more than expected).
Fields of papers citing papers by Franck Grattepanche
This network shows the impact of papers produced by Franck Grattepanche. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Franck Grattepanche. The network helps show where Franck Grattepanche may publish in the future.
Co-authors
The 22 scholars most cited alongside Franck Grattepanche, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2013 | 85 | |
| 2 | 2014 | 72 | |
| 3 | 2008 | 58 | |
| 4 | 2016 | 49 | |
| 5 | 2004 | 46 | |
| 6 | 2015 | 28 | |
| 7 | 2010 | 22 | |
| 8 | 2009 | 20 | |
| 9 | 2006 | 16 | |
| 10 | 2010 | 13 | |
| 11 | 2013 | 11 | |
| 12 | 2012 | 6 | |
| 13 | 2007 | 4 | |
| 14 | 2004 | 4 | |
| 15 | 2003 | 2 |
About Franck Grattepanche
Franck Grattepanche is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Genetics and Biotechnology, having authored 15 papers that have together received 436 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (11 papers), Microbial Metabolites in Food Biotechnology (4 papers), Bacterial Genetics and Biotechnology (3 papers), Microbial Metabolic Engineering and Bioproduction (3 papers), Gut microbiota and health (3 papers), Bacteriophages and microbial interactions (2 papers), Clostridium difficile and Clostridium perfringens research (2 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers). The work is most often cited by research in Food Science (279 citations), Nutrition and Dietetics (130 citations), Gastroenterology (42 citations), Biotechnology (50 citations) and Molecular Biology (285 citations). Franck Grattepanche has collaborated with scholars based in Switzerland, Canada and Finland. Frequent co-authors include Christophe Lacroix, Annina Zihler Berner, Christophe Chassard, Léo Meile, Gisèle LaPointe, Enea Rezzonico, Sabine A. Tanner, Amanda N. Payne, Willem M. de Vos and Alexandra Dostal. Their work appears in journals such as Applied Microbiology and Biotechnology, PLoS ONE, Dairy Science and Technology, Clinical Neurophysiology and Bioresource Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.